Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin sɣur Jeremy Bonggu Kang

Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin sɣur Jeremy Bonggu Kang d anerbaz yettwaqadren meqqren n 2020 Tarbaḥt A' Design Award n Lfeṭṭa deg Taggayt n Tnaflit n Afeṣṣel n Ukemmus.

LfeṭṭaAkemmus· 2020

Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin

sɣur Jeremy Bonggu Kang

Amsaɣ: Jeremy Bonggu Kang

Anerbaz n Tarbaḥt A' Design Award n Lfeṭṭa deg Taggayt n Akemmus

34,327

Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #97061

Wali deg A' Design Award Tabḍert n tɣamsa Tanecḍa n wammud

Initen

Afeṣṣel

Ɣef Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin

Imeẓẓuɣa Imuqedsen d tagzamt n yisagen n wučči ufrin i yettawin i yimseɣyafen n teḥanuyin n leɛjal. S tḍefri n tecṛeḍt ideg učči d tmara uɣalent d anemru, aswir n usenfar d-yekka seg usentel n ṭṭarzu n Met Gala n 2018 ɣef Takaturlikt. Jeremy Bonggu Kang yuɛraḍ ad yesnulfu adrum yeṭṭfen allen n yimseɣyafen n teḥanuyin n leɛjal, s useqdec n uɣanib azemmem aqdim n tunigin akken ad d-yessken aẓuṛ aberreni n tẓuri d tirza n wučči n tɣara deg idirayyen ikaturliyen.

Asmekti

Ɣef Tarbaḥt A' Design Award n Lfeṭṭa

Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin d amerbaḥ n Tarbaḥt A' Design Award n Lfeṭṭa, tagmat ɛlayen i yisnulfa yelhan, yeḥlan s waṭas. Imerbaḥen n Lfeṭṭa d isnulfa yelhan akk, yesɛan tmusni d tazmert. Saintly Flavours Tagzamt n Yisagen n Wučči Ufrin ad yili d asnulfu amaynut, yelhan, ad yeǧǧ ddunit tennuɣ.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft: The overall design of the project focuses on creating an artistic and luxurious look to catch the eyes of consumers of the high-end store, using the ornate and traditional style of illustrations to convey the theme of Catholicism.
Not only was the logo for the brand made in an etching style illustration, but the detailed illustrations of each Abbey were placed in medieval style hand drawn flames on the front of the label. The package was designed to serve the decorative purpose by itself while and after using it.
Tigejdiwin & Akemmus: Wine: 65mm x 65mm x 297mm
Jam: 61mm x 61mm x 122mm
Cheese: 103mm x 42mm x 103mm
Cracker: 204mm x 56mm x 56mm
Tibzimin: Packaging design, Gourmet foods gift set, Logo design, illustration, wine, jam, cracker, luxury
Tasnakta n Ufares: To give an artistic and luxurious look, the thick papers with textures like an artist's sketchbook were used as the boxes and labels of each product of the gift set.
Asewḥel n Usnulfu: The challenge of the project was to balance the beauty and fanciness of the ornamental elements from the rich tradition and the modern luxury appealing contemporary consumers. The usage of the chosen typeface and the mindful composition of graphic elements helped to win the balanced look of the outcome.
Aseḥbiber: Along with the trend that food and the act of eating have become fashionable, the inspiration for the project comes from 2018's Met Gala fashion theme of Catholicism. The name of the brand, Saintly Flavours, represents the rich tradition of high-quality food made by medieval monasteries. The names of gourmet products from seven Abbeys of France represent the values of Catholicism such as Meditation, Benediction, Generosity, Moderation, Patience, Reward, Happiness, Integrity.
Tanzagt n Usenfar: The project started and finished in 2018 in Vancouver.
Tanila n Umahil: Inside of the fitted outer container, two wine bottles (one red wine and one white wine), one cracker box, and three jam jars are stacked up like an architecture.
Ibrivan: Copyrights belong to Jeremy Bonggu Kang, 2018.
Imsuren n Tugniwin: Image #1: Jeremy Bonggu Kang, 2018
Image #2: Jeremy Bonggu Kang, 2018
Image #3: Jeremy Bonggu Kang, 2018
Image #4: Jeremy Bonggu Kang, 2018
Image #5: Jeremy Bonggu Kang, 2018