308a Tamacint n lqahwa sɣur Nicola Zanetti and Federico Bosque

308a Tamacint n lqahwa sɣur Nicola Zanetti and Federico Bosque d anerbaz yettwaqadren meqqren n 2026 Tarbaḥt A' Design Award n Uzzal deg Taggayt n Tnaflit n Afeṣṣel n Yillalen n Uxxam.

UzzalAllal n Uxxam· 2026

308a Tamacint n lqahwa

sɣur Nicola Zanetti and Federico Bosque

Amsaɣ: Segnoinverso

Anerbaz n Tarbaḥt A' Design Award n Uzzal deg Taggayt n Allal n Uxxam

5,262

Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #181434

Rzu ɣer usmel Wali deg A' Design Award Tabḍert n tɣamsa Tanecḍa n wammud

Initen

Afeṣṣel

Ɣef 308a Tamacint n lqahwa

308a d tamacint n lqahwa s waṭas n tkapsulin, tettwaxdem i useqdec deg uxxam d lbiru. Tamacint teqbel tikapsulin, ipudden akked lqahwa yettwazḍen, tessewway espresso, lqahwa ɣezzifen, latay akked tissit yebnan ɣef uyefki. Yiwet n tpumpit n uḍɣu akked usḥmu arurad ttallen deg tussfa iwatan akked krema. Tazɣelt d wektum zemren ad ttwaseggmen i yisumar yemgaraden. Tafekka tettwaxdem s ABS yettwafesyen s uḍɣu, s wudmawen imezgiyen akked iɛeddiyen ileggaɣen i yessenqasen lewɛer n tmuɣli. Takapsult tettwakcam, tettwamdel tqeffalt n ufella, syen tettwafren tissit s ugrudem n unalmes.

Asmekti

Ɣef Tarbaḥt A' Design Award n Uzzal

308a Tamacint n lqahwa d amerbaḥ n Tarbaḥt A' Design Award n Uzzal, tagmat i yisnulfa yelhan i yemmalen ayen i d-ttrajun yimdanen seg yisnulfa yelhan. Imerbaḥen n Uzzal ttbanen d tmusni, tmahilt d tazmert n yimahilen-nsen. 308a Tamacint n lqahwa ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Isnulfa-a ttwaɛezzen imi ɛawnen deg tudert, rran ddunit ugar n lxir.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft: This coffee machine stands out for its exceptional versatility, combining multiple brewing systems in one compact device. It is compatible with a wide range of capsules, ESE pods, and ground coffee, allowing users to prepare espresso, long coffee, tea, and milk-based drinks. A 19-bar pressure system and fast heating ensure rich extraction and consistent crema, while adjustable temperatures and volumes offer a highly personalized brewing experience for different tastes and beverages.
Tigejdiwin & Akemmus: 124x317x290h 1400 W 20bar pump
Tibzimin: multicapsule, capsule, pod, espresso, cappuccino, coffee, machine
Tasnakta n Ufares: ABS injection molding
Asewḥel n Usnulfu: The creative challenge was to design a coffee machine that feels friendly and approachable while standing out in a crowded market of technical-looking products. The goal was to achieve a fluid, compact form with continuous surfaces that visually soften the object and reduce perceived complexity. The design avoids aggressive geometries, aiming instead for a balanced and timeless aesthetic that can naturally fit into different environments, from domestic kitchens to office spaces.
Anadi: The design research began with a detailed benchmark analysis of existing single-serve coffee machines, identifying limits in compactness, visual coherence, and user perception. Early concepts were explored through sketches to define proportions and fluidity, followed by 3D models to refine volumes around internal components. Prototyping was used to validate ergonomics and visual balance. CMF studies finalized the design, enhancing surface continuity, tactile quality, and integration in different environments.
Aseḥbiber: The design is inspired by the idea of fluidity and the expressive nature of liquid in motion. Soft, continuous surfaces flow seamlessly from one volume to another, creating a sense of natural continuity and visual calm. The form avoids sharp interruptions, favoring smooth transitions that recall the movement of water and coffee extraction itself. This fluid geometry conveys lightness, precision, and harmony, transforming a compact machine into an intuitive and elegant object.
Tanzagt n Usenfar: Italy, 03/2022 to 06/2022
Tanila n Umahil: The machine is designed for intuitive and seamless operation. The user inserts the preferred capsule or coffee pod, using the dedicated holder, close the top handle, selects the desired beverage setting through the touch interface, and starts brewing with a single action. Visual indicators guide each step, while automatic dosing and flow control simplify the interaction, creating a smooth and effortless coffee-making experience.
Igmamen n Terbaɛt: Nicola Zanetti and Federico Bosque