Chilled Milk Takeswayt sɣur Kazuo Fukushima and Haruka Takeuchi

Chilled Milk Takeswayt sɣur Kazuo Fukushima and Haruka Takeuchi d anerbaz yettwaqadren meqqren n 2023 Tarbaḥt A' Design Award n Uzzal deg Taggayt n Tnaflit n Afeṣṣel n Ukemmus.

UzzalAkemmus· 2023

Chilled Milk Takeswayt

sɣur Kazuo Fukushima and Haruka Takeuchi

Amsaɣ: Meiji China Investment Co.,Ltd.

Anerbaz n Tarbaḥt A' Design Award n Uzzal deg Taggayt n Akemmus

17,340

Anerbaz n Urraz Yettwasenqden

Senqed Addad n Urraz i #150429

Rzu ɣer usmel Wali deg A' Design Award Tabḍert n tɣamsa Tanecḍa n wammud

Initen

Afeṣṣel

Ɣef Chilled Milk Takeswayt

Aksum amaynu iṭṭafaren yezmer kan ad d-tefk tfunast i d-ittrarayen deg twennaḍt yelhan. Tifunasin ttaweḍent s tlelli ɣer uxliḍ n yirgazen yegber iwezniwin yegdelen akken iwata. Asefru d tifunasin taɣarayin taɛlayin n ufaris-a. Taɣara taɛlayt tettwasken s usiggez s yini n wureɣ, tugniwin tifessiwin ttbegganent uṭṭun n ugama. Ugar n waya, ajeǧǧig deg imi n tfunast yesken-d taḍṣa n terbaɛt yelhan. Tacreḍt n tfunast taweraɣt d tamatart n ufaris-a. Yerna yesɛa almad i usuq acinwa.

Asmekti

Ɣef Tarbaḥt A' Design Award n Uzzal

Chilled Milk Takeswayt d amerbaḥ n Tarbaḥt A' Design Award n Uzzal, tagmat i yisnulfa yelhan i yemmalen ayen i d-ttrajun yimdanen seg yisnulfa yelhan. Imerbaḥen n Uzzal ttbanen d tmusni, tmahilt d tazmert n yimahilen-nsen. Chilled Milk Takeswayt ad yili d asnulfu yettwaɛezzen, yelhan, amaynut. Isnulfa-a ttwaɛezzen imi ɛawnen deg tudert, rran ddunit ugar n lxir.

Deffir n ufeṣṣel

Tagrurt n tɣamsa

Ismawen n terbaɛt, iferdisen itiknikanen akked telɣut i d-yefka umeṣṣufeɣ.

Taɣara Tasuft: Meiji Investment select the world high level farm and raw milk strictly. Dairy cows are comfortably raised in free range cowsheds. In order to prevent the cows from summer heat, heatstroke prevention measures such as electric fans are implemented. Cows are free to access to mixed rations contain well balanced nutrients. So, they can provide reliable, safe and high quality fresh milk. This is a project to express these carefully raised dairy cows in the design. And it is suitable for the Chinese market situation.
Tigejdiwin & Akemmus: 950ml: Width 70mm x Depth 70mm x Height 232mm
450ml: Width 70mm x Depth 70mm x Height 140mm
200ml: Width 70mm x Depth 70mm x Height 87mm
Carton material: recyclable paper
Cap material: recyclable plastic
Tibzimin: China, Chilled Milk, Logo, Japan, Cow, Low fat, Fat free, Milk crown
Tasnakta n Ufares: Method of pouring milk to the cap type. It has been improved to be fresher, cleaner and easier to pour.
Under the management of quality strictly, equipment cleaning and machine sterilization has been improved in each step, completely prevented secondary pollution. The expiry date on shelf could be extended due to the ESL (Extended Shelf Life) during the manufacturing process.
Asewḥel n Usnulfu: The creative challenge is that consumers could intuitively understand as fresh milk. And designed for a tasty and high quality. Iconized milk crown to express good taste. An original logo is created to express high grade. In addition, three types of taste are classified in three colors for easy understanding. This is a design format that can correspond to 3 sizes and 3 tastes.
Anadi: Analysis of luxury supermarkets where products are sold.
Competitive analysis in internet sales.
Analysis of consumer in the market.
Packaging design analysis of the Japanese market.
Aseḥbiber: Inspired by the high quality cows. Tasty fresh milk can only be provided by cows raised in good breeding environment, so this design focused on that cows. The high quality is expressed in gold color printing, and the hand drawn illustrations express the tasty of nature. In addition, the grass in the mouth of the cow expresses the good breeding environment. The gold cow mark is placed in the center of the carton, making it stand out on the sales floor. This mark is a symbol of this product.
Tanzagt n Usenfar: The project started in January 2022 in Shanghai and finished in August 2022, and sales started in China in October 2023.
Tanila n Umahil: First, analyze the market and understand the current situation
Next, perform target analysis to verify what kind of design consumers want.
Third, brand analysis, analyze how it has advantages over competing products.
Fourth, develop creative ideas.
Fifth, Start the design. Make it an original design.
Sixth, sample check, color check, etc.
Finally, check the finished product.
Ibrivan: Copyrights belong to Meiji China Investment Co.,Ltd. 2022.
Igmamen n Terbaɛt: Creative Director: Kazuo Fukushima
Graphic Designer: Haruka Takeuchi
Illustrator: Mai Senoo
Account Director: Xu Xuehua
Imsuren n Tugniwin: Photographer: Zhu Jie