Amaze Interior design di un ristorante di WK Interiors

Il progetto Amaze Interior design di un ristorante di WK Interiors è un vincitore molto stimato del prestigioso 2025 A' Design Award di Bronzo nella categoria Design di Spazi Interni ed Esposizioni.

BronzoInterni· 2025

Amaze Interior design di un ristorante

di WK Interiors

Cliente: WK Interiors

Vincitore del premio A' Design Award di Bronzo nella categoria Interni

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Il Design

Informazioni su Amaze Interior design di un ristorante

Amaze è l'interior design di un ristorante fine dining situato a Taiwan. Lo spazio si estende su 241,6 metri quadrati ed è suddiviso in una reception d'ingresso, un lungo séparé, due séparé circolari e una cucina. Il lungo séparé accoglie 18 ospiti, mentre ciascun séparé circolare ne ospita 8, con una parete divisoria mobile che consente di unire i due séparé circolari. Elementi Art Déco, tonalità di legno scuro, specchi anticati e piani in pietra serpentino verde caratterizzano gli interni. Un ingresso laterale con un percorso sinuoso e alcuni gradini crea attesa prima che gli ospiti raggiungano la sala da pranzo.

Il Riconoscimento

Informazioni sul A' Design Award di Bronzo

Amaze Interior design di un ristorante ha vinto l'A' Design Award di Bronzo, un riconoscimento altamente prestigioso conferito a design eccezionali che si distinguono per creatività, ingegno e astuzia. I vincitori di Bronzo sono manufatti ampiamente abili e sorprendentemente creativi che autenticano la vasta esperienza, l'immaginazione e l'intraprendenza dei loro designer. Ci si aspetta che Amaze Interior design di un ristorante sia un oggetto molto apprezzato, ammirato e amato, notevolmente professionale e innovativo. Questo design vincitore dell'A' Design Award di Bronzo incorpora le migliori pratiche dell'arte, della scienza, del design e della tecnologia, ed è eccellente per l'attenzione al dettaglio. Amaze Interior design di un ristorante soddisfa splendidamente i bisogni, tocca i desideri, affascina i sentimenti e attira la curiosità.

Dietro il Design

Press Kit

Crediti, membri del team e dettagli tecnici forniti dal designer.

Proprietà Uniche: The long booth's highlight is the owner's treasured painting, Pisilian by Paul Chiang, enhanced by a professional lighting design that amplifies its vivid colors and depth. A 'frame-like design' between the ceiling and walls accentuates the artwork and dining table, elevating the dishes to an art form. The entrance is another key feature, designed as a 'two-stage' journey. A winding path builds mystery and anticipation, aligning with the reservation-only model. Guests then ascend steps from reception to the main dining area, adding a ceremonial touch that enhances the luxury dining experience.
Dimensioni e Confezionamento: The restaurant spans 241.6 square meters, with a restructured layout comprising four key areas: the entrance reception, long booth, round booths, and kitchen. The reception area welcomes guests, offering a space for interaction and waiting. The long booth accommodates up to 18 guests with flexible seating. Two round booths, each seating 8, can be combined by opening a movable partition. The private rooms are designed for seamless service flow, ensuring convenience and exclusivity. Each booth features a dedicated restroom, fully addressing privacy needs while enhancing the luxurious dining experience.
Tag: Art Deco, Pisilian, Paul Chiang, Winding Flow, Elegance.
Tecnologia di Produzione: The design features natural materials and rich dark wood tones, with panels showcasing Art Deco-inspired sequences and intricate linework. Booth tabletops are crafted from the owner's preferred green serpentine stone, striking a bold yet harmonious contrast with red glass bead pattern wallpaper. A contemporary ceiling design, accented by custom-made glass lighting fixtures, adds visual tension while preserving elegance. The interplay of materials and colors enhances the opulence of Art Deco while maintaining sophistication and a serene ambiance, creating a refined and immersive dining experience.
Sfida Progettuale: Located on the ground floor of a commercial building, the venue's design adhered to regulations and specific building guidelines. The original exterior was completely dismantled and replaced with Iron Moss, a Spanish stone, cladding the facade. Departing from traditional front-facing access, the entrance was repositioned to the side, featuring tiered stone flooring and curated landscaping to guide guests. This approach creates a subtle yet elegant exterior, perfectly aligning with the brand's concept of delivering an amazing, refined experience that builds anticipation before entering the stunning dining space.
Ricerca: The brand aMaze is a Chinese restaurant with a contemporary Western fine dining style, inspired by the owner's love for classical tastes and art. Art Deco elements, including wood patterns, distressed mirrors, and stone, create an elegant atmosphere. The entrance's winding path fosters a refined welcome, while stylish steps add a sense of ritual. Floor levels align for smooth service, and each booth has a private restroom. The highlight is Pisilian by Paul Chiang, showcased with expert lighting. Every detail enhances the journey, ensuring guests leave with a lasting 'Wow! Amazing!' impression.
Ispirazione: An exclusive, reservation-only fine dining restaurant inspired by the owner's love for art, blending Art Deco elements with vibrant colors for a refined visual experience. The space exudes elegance, vintage charm, and modern sophistication, crafting an awe-inspiring artistic haven. Guests enter through a stylish reception area before reaching the main dining space. A long booth seats 18 with flexible arrangements, while two round booths for 8 feature movable screens for privacy. Private rooms include restrooms, ensuring seamless service and an intimate dining experience.
Durata del Progetto: The project finished in Taiwan.
Flusso Operativo: The owner was highly satisfied, especially with the booth circulation and lighting that highlights the artwork. In the 241.6 square meter space, designers skillfully created a layout that met building regulations and operational needs. This project tested their precision in spatial planning while balancing functionality and aesthetics. The dining experience enhances the sense of ceremony and mystery, ensuring every guest leaves with a lasting impression. Thoughtful design elements seamlessly blend luxury and practicality, making the space both visually striking and highly efficient.
Membri del Team: Kai-Lin Wu, Szu-Chia Chen, Keng-Yi Chen
Crediti Immagini: WKinteriors