Bronzo Interni · 2025
In Between Octaves Ristorante Ramen Giapponese
- A' Design Award di Bronzo 2025 in Interni
- CLIENT: Synergy Collective Catering Ltd.
- Estimated Number of Design Views: 12,469
- Verification code 8D0216A0BA · Verify this award
Colors
About In Between Octaves Ristorante Ramen Giapponese
Questo è un progetto di design che integra elementi orientali in un centro commerciale occidentalizzato. La palette cromatica complessiva dello spazio è principalmente bianco e legno naturale. Una serie di lanterne calligrafiche viene utilizzata per incorniciare la cucina a vista e le zone pranzo come uno spartito musicale. Gli chef di ramen cucinano con lo spirito dell'Isshokenmei. Dal momento in cui fanno la coda fino alla fine del pasto, gli ospiti dimostrano il loro amore per il ramen e il Tsukemen, proprio come una bella melodia che risuona nello spazio. Le note eseguono continuamente lo spazio giapponese contemporaneo con tracce sonore tra gli spartiti spaziali.
About the A' Design Award di Bronzo
In Between Octaves Ristorante Ramen Giapponese ha vinto l'A' Design Award di Bronzo, un riconoscimento altamente prestigioso conferito a design eccezionali che si distinguono per creatività, ingegno e astuzia. I vincitori di Bronzo sono manufatti ampiamente abili e sorprendentemente creativi che autenticano la vasta esperienza, l'immaginazione e l'intraprendenza dei loro designer. Ci si aspetta che In Between Octaves Ristorante Ramen Giapponese sia un oggetto molto apprezzato, ammirato e amato, notevolmente professionale e innovativo. Questo design vincitore dell'A' Design Award di Bronzo incorpora le migliori pratiche dell'arte, della scienza, del design e della tecnologia, ed è eccellente per l'attenzione al dettaglio. In Between Octaves Ristorante Ramen Giapponese soddisfa splendidamente i bisogni, tocca i desideri, affascina i sentimenti e attira la curiosità.
Press Kit
- Unique Properties
- In a westernized shopping mall, we incorporate oriental elements into the space.
Through architectural manipulation technique, a grid sequence is created where the central axis runs through the space, creating a relationship between the new and old parallel axes. An array of hand-written calligraphy lanterns is used to frame the outer kitchen and dining areas like a musical score.
Notes continuously perform the contemporary Japanese space with sound tracks between the spatial scores. - Dimensions & Packaging
- Space area 74 square meters
- Tags
- Isshokenmei, Ramen, Japanese, Japan, 03dimensionsdesign, Octaves, Note, melody, Tsukemen, Issyokemen
- Production Technology
- We made the following attempts to visualize the spatial atmosphere we want to convey:
1. Open kitchen bar with sliding window
2. Wooden trusses with atmospheric lighting
3. Stainless steel square expanded mesh to add details to the truss facade
4. Facade metal grille and wooden grille
5. Long wall tiles extend against textured white wallpaper
6. Long linear wall washer
7. Handwritten Japanese calligraphy lantern
8. The looming floor-to-ceiling glass
9. Brand logo styling lamp with clear details - Design Challenge
- We must complete the construction within 45 days to catch up with the Christmas events in the area where the restaurant is located.
- Research
- The ramen shop owner insists on using natural ingredients such as pork bones to cook the secret soup every week, in order to let gourmets taste the delicious soup.
The owner told us, when we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
How to make this space reflect the focused spirit of ramen chef is our goal. - Inspiration
- When we think back to eating ramen in Japan, we remember how lucky we were to get seats at the counter. From there, we could closely observe the ramen artisans meticulously preparing each bowl. The way they shook the noodles, accompanied by their spirited shouts, made us even more excited for the ramen to be served.
- Project Duration
- The project was designed in October 2022.
The project began construction in November 2022.
The restaurant had a trial operation in December 2022.
The restaurant officially opened in January 2023 in New Taipei City, Taiwan. - Operation Flow
- When customers enter the store, you can observe the ramen chef's preparation process due to the open kitchen. The sound of the ramen chef shaking the noodles and his spirited shouting make people look forward to the ramen being served.
The inner and outer kitchens form an O-shaped circulation line through two food delivery ports, allowing for smooth execution of food preparation, soup making, meal delivery, recycling, and cleaning.
