Bronzo Interni · 2020
Meet Fun Interior design di un ristorante
by Shih Ming Liu, Cheng Ham Lin and Shih Ming Lo
- A' Design Award di Bronzo 2020 in Interni
- CLIENT: Scholar Design Studio
- Estimated Number of Design Views: 8,652
- Verification code E5EBB340DE · Verify this award
Colors
About Meet Fun Interior design di un ristorante
Meet Fun è l'interno di un ristorante italiano situato a Taipei, Taiwan. La superficie è di circa 330 metri quadrati, suddivisa in area bar, sala da pranzo, cucina e magazzino. I materiali raccolti dalla famiglia committente, tra cui piastrelle antiche, legno di rovere, lastre d'acciaio e calcestruzzo faccia a vista, sono stati riutilizzati per le superfici. La cucina e il bagno sono stati ricollocati per ridurre gli spazi inutilizzati e migliorare i flussi di percorrenza. Linee pulite e una tonalità cromatica chiara creano un ambiente conviviale luminoso e aperto, che dialoga con il paesaggio urbano circostante.
About the A' Design Award di Bronzo
Meet Fun Interior design di un ristorante ha vinto l'A' Design Award di Bronzo, un riconoscimento altamente prestigioso conferito a design eccezionali che si distinguono per creatività, ingegno e astuzia. I vincitori di Bronzo sono manufatti ampiamente abili e sorprendentemente creativi che autenticano la vasta esperienza, l'immaginazione e l'intraprendenza dei loro designer. Ci si aspetta che Meet Fun Interior design di un ristorante sia un oggetto molto apprezzato, ammirato e amato, notevolmente professionale e innovativo. Questo design vincitore dell'A' Design Award di Bronzo incorpora le migliori pratiche dell'arte, della scienza, del design e della tecnologia, ed è eccellente per l'attenzione al dettaglio. Meet Fun Interior design di un ristorante soddisfa splendidamente i bisogni, tocca i desideri, affascina i sentimenti e attira la curiosità.
Press Kit
- Unique Properties
- The materials used in the construction process of this project were originally collected by the clients family, the design team newly transformed them to create a bright and comfortable dining environment by reusing old things. In addition, aims to integrate the project and the local streetscape. While emphasizing the characteristic of the brand, it also displays the cultural characteristics of the surrounding area in a manner that respects the locality.
- Dimensions & Packaging
- The floor area is about 330 square meters, and the layout is divided into bar area, dining area, kitchen, and storage room.
- Tags
- Old house renovation, commercial space, soft and hard materials, Fair-faced concrete, Fresh and natural, Transparent
- Production Technology
- Concrete finish, Fair-faced concrete, Oak wood, Old tiles, Steel plates, Wooden tables, Leather seats.
- Design Challenge
- The site has more than 40 years history, the low ceiling height, limited building materials, and the specification of the building management committee are the difficulties that the design team encountered during the construction process. However, since was patiently looking for the suitable materials and successfully overcoming these restrictions one by one, this modern Italian restaurant is presented in a simple and bright style.
- Research
- Because the client expects to convey a healthy and high quality dining culture through this space, the design team created a simple and bright dining environment by integrating elements of the site surrounding environment with modern and simple design techniques. The overall space planning improves the flaws of the original site by providing open view, clean and simple color tone, clean lines, and a natural and comfortable environment; which satisfied the clients expectations.
- Inspiration
- Upon the healthy and natural principles of the client, the design team created a bright and spacious Italian-style restaurant with clean lines, open visual effect, and a warm space atmosphere. In order to integrate the interior facade and the surrounding streetscape landscape, during the early stage of planning has established a continuous communication to sort out the expectation of the ideal commercial space.
- Project Duration
- The project finished in March, 2019 in Taipei, Taiwan.
- Operation Flow
- In order to effectively utilize the spacious space of the site and create an open and bright visual experience, the design team re adjusted the position of the kitchen and bathroom, reducing the negative space, overcoming the flaws of floors, and enhanced the comfort of the dining environment. Since the materials used in the construction process are the clients collections, there are certain restrictions on the materials. In the entire planning, needs to achieve environmental protection goals and reuse the resources through precise calculations.
- Image Credits
- MD Pursuit
