Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya nke Shinjiro Heshiki and Akiko Higashi

Ihe emepụtara bụ Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya nke Shinjiro Heshiki and Akiko Higashi bụ onye meriri a na-asọpụrụ nke ukwuu nke 2022 Ihe Nrite A' Design Award nke Igwe na Udi Asọmpi Nhazi Ọbịa Ọma, Ezumike, Njem na Nleta Ebe.

IgweỌbịa Ọma· 2022

Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya

nke Shinjiro Heshiki and Akiko Higashi

Onye Meriri Ihe Nrite A' Design Award nke Igwe na Udi Ọbịa Ọma

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Onye Meriri Onyinye A Kwadoro

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Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya

Iji gosipụta ike nke anyanwụ na ọnwa zuru ezu, mmalite mmalite nke echiche imewe, Conception jiri plasta art na-egosipụta ebili mmiri nke ìhè anyanwụ na spawning nke coral n'abalị ọnwa na-enwe mmetụta ọkụ, nke ọma na-ekepụta oghere imewe nke ukwuu. nke ahụ anaghị adị ka obere oghere.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Igwe

Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya meriri A' Design Award nke Igwe, nnabata dị ugwu e nyere design ndị dị mma nke na-emezu ihe ndị a chọrọ n'ọrụ na ụlọ ọrụ nke a na-atụ anya n'ihe e kere eke ndị e mere nke ọma. Ndị meriri na Igwe na-egosi nka buru ibu, ọkachamara dị elu, nghọta ọkachamara na ikike imepụta nke ndị kere ha. A na-atụ anya na Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya ga-abụ ihe e kere eke a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya nke bụ ihe bara uru ma dị ọhụrụ. Design a meriri A' Design Award nke Igwe na-ejikọta ụzọ kacha mma nke ụlọ ọrụ ma nwee àgwà teknụzụ kwesịrị ekwesị jikọtara na ihe ọmụma na talent. A na-asọpụrụ Hohobare Amahare Ụlọ Oriri Na Ọṅụṅụ Na Champeenu Mmanya maka nlezianya ya ma e mere ya ka ọ nye mmeziwanye ndụ nke na-enyere aka ime ka ụwa bụrụ ebe ka mma.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: Team of Conception created a wall with objet d'art to represent the spawning of coral by the energy of the sun and the energy of the full moon in the two kinds of business concepts and expressed completely different spawning of coral in the sun and moonlit night with lighting effects, successfully creating a restaurant space with high added value that satisfies customers with high sensitivity.
Nha & Mkpuchi: Plaster wall art was drafted with chalk in the field work. Coral glass chips were also embedded on site while checking their balance.
Gold leaf Japanese paper was used as accents on the ceiling and various wall surfaces to complement the prestigious and sophisticated cuisine.

The lighting plan employs carefully coordinated scene dimming to accentuate the difference between the daytime and nighttime restaurant and bar concepts.
Mkpado: Sun, moon, coral, tradition, light and shadow
Teknụzụ Mmepụta: Of the two business concepts, we created a wall surface with objects of coral spawning by the energy of the sun and the energy of the full moon.
The wall surface material used was plaster and coral glass chips to represent the waves of solar energy and the spawning of coral on a moonlit night.
The lighting effect of the coral spawning, which is completely different between the sun and moon, was successfully used to create a highly sensitive, value-added restaurant space that satisfies customers.
Ịma Aka Imepụta: Although it is a very small space, the client wanted us to propose a value-added design since the minimum spend per customer is over $100.
They wanted to add a sense of luxury and a special Okinawan touch, and we struggled to express the different business concepts of daytime and nighttime in a small space in a classy way by effectively employing the traditional Okinawan red of lacquer and gold leaf of 　the traditional Japanese paper.
Mkpali: Lunch time restaurant name "Hohobare" -Restaurant Concept- We want you to stuff your mouth full of happiness that will make your cheeks swell and your smile radiant. Night time restaurant name "AMAHARE" -Bar Concept- We welcome you rain or shine. When the client, a Michelin-starred restaurant in Azabu, Tokyo, asked me to open a different concept for day and night, I wanted to express the energy of the sun and the moon by day and night.
Oge Ọrụ: The year 2020 was a dark time for the world, because of the Corona.
Believing that 2021 will bring a brighter future, we received a design request in January 2021 from Ishigaki Yoshida, a Michelin-starred restaurant in Azabu, Tokyo, for a project that began construction in March 2021 in Naha, Okinawa, and was completed and opened in May 2021.
Unfortunately, however, the negative impact on Corona's restaurants continues.
Usoro Ọrụ: The two signs at the entrance are separated by the type of business: daytime and nighttime.
The day and night lighting switches are interlocked with each other, especially at night, when the bar is a members-only establishment, so it is equipped with a finger advisory security system that works in conjunction with the switches.
Ndị Otu: Akiko Higashi
Yutaka Takushi
Saya Fuji.
Asụsụ Foto: #1~#5: Photographer　Masahiro Ishibashi