Yaki Gentle Desen Enteryè Restoran pa Ru Yu Wu

Dizayn Yaki Gentle Desen Enteryè Restoran pa Ru Yu Wu se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2024 A' Design Award Fè nan Kategori Konpetisyon Enteryè.

FèEnteryè· 2024

Yaki Gentle Desen Enteryè Restoran

pa Ru Yu Wu

Kliyan: Cheng He Design

Gayan A' Design Award Fè nan Kategori Enteryè

9,001

Gayan Pri Verifye

Verifye Estati Pri pou #151925

Vizite Sit la Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Yaki Gentle Desen Enteryè Restoran

Yaki Gentle se yon restoran griyad ki chita nan Taipei. Enteryè a fè sonje yon opera Ewopeyen ak chemen tòtiyad, mi kouve, papòt an lach, plafon wo ak rido wouj. Bwat estil teyat ranje sou de kote yo, pandan zòn santral la rete ouvè pou bay yon santiman espas laj. Eleman senmetrik ak asenmetrik kreye yon ekilib vizyèl nan yon ankadreman ki enspire pa style Victoryen. Materyo yo enkli laminas presyon segondè dekoratif ak efè mab, mouliraj, travay an bwa, penti ki baze sou dlo ak planche PVC. Bouch vantilasyon kache anba planche a rale monte pou retire lafimen ak move sant.

Rekonesans lan

Konsènan A' Design Award Fè

Yaki Gentle Desen Enteryè Restoran se yon ganyan A' Design Award Fè, yon rekonesans ki gen prestij yo bay bon design ki satisfè egzijans pwofesyonèl ak endistriyèl yo atann de kreyasyon ki byen fèt. Ganyan Fè yo montre gwo konpetans, espesyalizasyon wo, konpreyansyon ekspè ak kapasite kreyatif kreyatè yo. Yo atann Yaki Gentle Desen Enteryè Restoran pou se yon kreyasyon anpil moun estime, admire e renmen ki pratik e inovatè. Design sa a ki ganyen A' Design Award Fè entegre pi bon pratik sektè a e li gen karakteristik teknik konpetan ki lye ak konnesans pratik ak talan. Yo respekte Yaki Gentle Desen Enteryè Restoran pou jèntan li e li fèt pou bay amelyorasyon kalite lavi ki ede fè mond lan vin yon pi bon kote.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: The designer created an European opera house-inspired atmosphere through winding pathways, contrasting colors, curved walls, arched doorways, high ceilings, and red curtains. The theater-style seating features booths on either side, with an open central space for a spacious feeling. Symmetrical and asymmetrical design elements achieve visual balance, enhancing the room's delicacy and artistic beauty.
Dimansyon & Anbalaj: Site area: about 251 square meters.
The project provides a smoke-free, odorless, high-quality dining environment by employing a range of well-equipped systems, including air conditioning, ventilation, smoke extraction and fire suppression. Taking the space and seating layout into account, the project adopts downdraft vents instead of common range hoods. By hiding all the ducts under the raised floor and with the help of air con, rising smoke and bad odors are no longer a problem.
Etikèt: Restaurant, Victorian style, Modern design, Eclecticism
Teknoloji Pwodiksyon: Decorative HPL with marble effect, molding, woodwork, eco-friendly water based paints, and PVC flooring.
Defi Dizayn: To ensure proper ventilation, the supply and exhaust air systems in a restaurant must be carefully planned to prevent negative pressure and maintain air quality. The exhaust system must be designed to remove oil fumes while the supply system is providing fresh air. Airflow should be evenly distributed to avoid turbulence caused by temperature differences. To meet the requirements of both open space and privacy, the central area is kept open while independent booths are planned on both sides. The supply air ducts are hidden within the design, achieving both functionality and aesthetics.
Rechèch: The owner of this project is a skincare products company investing in a restaurant catering mainly to business executives and celebrities. With discreet private rooms, individual booths, and open seating, the space has a high-end club-like atmosphere. Curved walls, molding, arches, and indirect lighting create an elegant atmosphere that complements the gentlemen's theme. Additionally, the large private room has a dedicated grill station for teppanyaki shows, providing guests with a sensory feast.
Enspirasyon: This project is a top-notch grill restaurant for business executives. The owner wants to transport guests to the 19th-century era of art and aesthetics, creating a historical context for a sensory experience beyond taste. Inspired by gentlemen's spirit, the space is eclectically designed with a rigorous and symmetrical structure that pays homage to Victorian style. Minimalism reinterprets the elaborate elements, achieving balance and personalization within the classic framework.
Dire Pwojè: The project started in September 2022 in Taipei and finished in December 2022.
Fliks Operasyon: Constructing a grill restaurant is complex. It involves compliance with various government regulations, and careful consideration of heat convection to ensure proper air conditioning, heating, air exchange, and filtration. In the design of layout, the equipment is cleverly concealed, and the air outlets for cold and hot air are staggered to avoid premature heat exchange, which could lead to excessive energy consumption and condensation resulting in water droplets. The goal is to minimize interference between the two types of airflows.
Kredi Imaj: Cheng He Design