Ecopace Machin Fèmantasyon Fatra Kizin pa Aodong Li

Dizayn Ecopace Machin Fèmantasyon Fatra Kizin pa Aodong Li se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2022 A' Design Award Fè nan Kategori Konpetisyon Ide.

FèIde· 2022

Ecopace Machin Fèmantasyon Fatra Kizin

pa Aodong Li

Kliyan: Hubei Institute of Fine Arts

Gayan A' Design Award Fè nan Kategori Ide

46,721

Gayan Pri Verifye

Verifye Estati Pri pou #135161

Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Ecopace Machin Fèmantasyon Fatra Kizin

Ecopace se yon machin pou lakay ki transfòme fatra kizin an eko-anzim. Po fwi, legim ak dlo sik yo vide soti anlè, dapre enstriksyon ki parèt sou ekran an. Pandan premye mwa fèmantasyon an, Ecopace lage gaz epi brase melanj lan otomatikman chak jou. Apre twa mwa, likid anzim nan koule antre nan yon rezèvwa, pandan yon kouch filtè kenbe rès yo, ki ka retire sou kote a epi seche pou itilize kòm angrè. Kès deyò a fèt an asye enoksidab, epi kontenan anndan an fèt ak moulaj enjeksyon ABS. Eko-anzim nan ka itilize pou retire move sant ak pou konpòs.

Rekonesans lan

Konsènan A' Design Award Fè

Ecopace Machin Fèmantasyon Fatra Kizin se yon ganyan A' Design Award Fè, yon rekonesans ki gen prestij yo bay bon design ki satisfè egzijans pwofesyonèl ak endistriyèl yo atann de kreyasyon ki byen fèt. Ganyan Fè yo montre gwo konpetans, espesyalizasyon wo, konpreyansyon ekspè ak kapasite kreyatif kreyatè yo. Yo atann Ecopace Machin Fèmantasyon Fatra Kizin pou se yon kreyasyon anpil moun estime, admire e renmen ki pratik e inovatè. Design sa a ki ganyen A' Design Award Fè entegre pi bon pratik sektè a e li gen karakteristik teknik konpetan ki lye ak konnesans pratik ak talan. Yo respekte Ecopace Machin Fèmantasyon Fatra Kizin pou jèntan li e li fèt pou bay amelyorasyon kalite lavi ki ede fè mond lan vin yon pi bon kote.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: Eco-enzyme made from kitchen waste can be used for eliminate odors and composting cultivation. Due to its crude production method, it is difficult to promote them from rural China to cities. "Ecopace" integrates the pain points in the production process of Eco-enzyme, intelligently and simplifies the production process. Its water circulation system is convenient for the storage and removal of enzymes, and the generated residues can be taken out from the side and used as fertilizer.
Dimansyon & Anbalaj: Length 620mm x Width 380mm x Height 60mm
Etikèt: Eco-enzyme，Fermentation，environmental Protection，carbon neutral
Teknoloji Pwodiksyon: The shell is made of stainless steel material to minimize the cost, and the ABS injection molding process is used to make the container inside to ensure the long-term storage of environmental protection enzymes.
Defi Dizayn: The most challenging point in the project development is to integrate the rough and complex production methods of Eco-enzyme and various pain points in the production process into a simple whole.
Rechèch: Through market research, we study various data of consumers, provide solutions for sustainable development through diversified analysis of competing products, and then build user goals in new application scenarios to find more humanized design points.
Enspirasyon: The traditional incineration of kitchen waste will generate a lot of carbon dioxide. Compared with composting, making waste into Eco-enzyme can be used for deodorization, sterilization, etc, and the residue produced by fermentation can also be used as fertilizer after drying. The family has produced many conveniences and is also in line with the sustainable development trend.
Dire Pwojè: The project started in Wuhan in November 2021 and completed in Wuhan in January 2022
Fliks Operasyon: Pour the peels, vegetables and suitable sugar water from the top according to the prompts on the screen. During the first month of fermentation, the machine will remind the machine to discharge gas and stir automatically every day. After three months of fermentation, Enzymes will flow from the fermenting area into the tank, the residue will be filtered by the screen layer and can be taken out from the side.
Manm Ekip: “Aodong Li”