Ito Japanese Tsev Noj Mov los ntawm Monique Lee

Qhov qauv tsim Ito Japanese Tsev Noj Mov los ntawm Monique Lee yog tus yeej muaj nqis heev ntawm qhov khoom plig 2023 A' Design Award Tooj hauv Pawg Sib Tw Tsim Chav Sab Hauv thiab Kev Nthuav Qhia.

ToojSab Hauv· 2023

Ito Japanese Tsev Noj Mov

los ntawm Monique Lee

Tus Neeg Siv: Parkview Green

Tus Yeej A' Design Award Tooj hauv Pawg Sab Hauv

13,085

Tus Yeej Khoom Plig Tau Txheeb Xyuas

Txheeb Xyuas Qhov Xwm Txheej Khoom Plig rau #144170

Mus Saib Lub Vev Xaib Saib ntawm A' Design Award Tsab Xov Xwm Daim Phiaj Khoom Plig

Xim

Qhov Tsim

Txog Ito Japanese Tsev Noj Mov

Ito's shopfront pib nrog Karesansui toj roob hauv pes uas qhia cov duab zoo nkauj tam sim no thiab cov ntoo xyoob. Ntawm qhov nkag yog qhov chaw txais tos tsim nrog cov khoom siv hlau thiab ntuj. Taug kev los ntawm sab hauv, nws yog Shiheyan layout. Muaj qhov chaw atrium nyob hauv nruab nrab nrog cov chav ntiav hauv lub ntiaj teb lub suab ntawm nws sab qab teb, sab hnub tuaj, sab qaum teb, thiab sab hnub poob. Ob qhov qhib chav ua noj tshwj tseg rau Robatayak thiab Teppanyaki cuisines nyob rau sab tom qab. Lawv zoo li qhov chaw qhib hauv qab eaves ntawm cov tsev neeg Nyij Pooj ib txwm nyob qhov twg cov tsev neeg thiab cov phooj ywg sib sau ua ke thiab sib tham thaum lub sijhawm so.

Qhov Lees Paub

Txog A' Design Award Tooj

Ito Japanese Tsev Noj Mov yog tus yeej ntawm A' Design Award Tooj, ib qho kev lees paub muaj meej mom heev uas muab rau cov qauv tsim tshwj xeeb uas txawv los ntawm kev tsim tshiab, kev txawj tsim thiab kev ntse. Cov neeg yeej Tooj yog cov khoom muaj txuj ci heev thiab tsim tshiab heev uas ua pov thawj txog kev paub ntau, kev xav thiab kev txawj ua ntawm cov kws tsim qauv. Ito Japanese Tsev Noj Mov xav tias yuav yog ib qho khoom uas neeg hwm, qhuas thiab hlub, uas tshaj lij heev thiab tsim tshiab. Cov qauv tsim yeej A' Design Award Tooj no siv cov kev coj ua zoo tshaj plaws ntawm kev kos duab, kev tshawb fawb, kev tsim qauv thiab thev naus laus zis thiab zoo heev vim nws saib xyuas cov ntsiab lus. Ito Japanese Tsev Noj Mov ua tau raws li cov kev xav tau zoo kawg, kov cov kev xav, ntxias cov kev xav thiab txhawb kev xav paub.

Tom Qab Qhov Tsim

Pob Xov Xwm

Cov credit, cov neeg pab thiab cov ntsiab lus kev txawj ntse muab los ntawm tus tsim.

Yam Tshwj Xeeb: Design combines Chinese and Japanese garden philosophies. It blends Chinese patterns and Japanese Karesansui landscape. To present traditional concepts in a modern way, decorations combine natural and metallic materials. Interior consists of three sections – The Atrium, Mystery of Nature and the Periphery. The atrium is a courtyard surrounded by several compartments for sensing four seasons. The rear part is a Japanese periphery space for signature Robatayaki and Teppanyaki cuisines.
Qhov Loj & Ntim: Floor area: 375 square meters.
Cov Ntsiab Lus: Chinese and Japanese garden, Karesansui, Shiheyan, Robatayak, Teppanyaki. Asia Restaurant.
Thev Naus Laus Zis Tsim Khoom: Design emphasizes a balanced form that combines Karesansui landscape techniques with Chinese Siheyuan layout. It also incorporates the idea of artful ceiling designs in ancient architecture, yet reinvent it in modern 3D style. Instead of Japanese washi paper, metals and glasses are used to make screens. Steel, embossed glass, marble stones become key construction materials. Meanwhile, Engineer Wood Flooring technique reduces the use of original hardwood.
Kev Sib Tw Tsim Qauv: Several independent dining sections are needed within limited interior space. To keep a spacious feeling, corridors and glass screens, instead of solid walls, perform the partitioning function. The pressing feeling resulting from a low roof is overcome by a feature ceiling built with reflective rippled mirror-polished steel which is also a focal point. Metal bars of the feature wall at the shopfront had to be linked and set at specific angles manually which was a process requiring much skill and labor.
Kev Tshawb Fawb: Information is mainly provided by clients. Meanwhile, we also make use of our experience got from previous design projects executed in Mainland China.
Kev Txhawb Siab: Considering the brand’s feature of serving original Japanese cuisine in Beijing’s Parkview Green renowned as a hub of innovative thinking, design focuses on going beyond traditional Japanese design norms. It presents a distinct Japanese Karesansui - dry landscape. Various shapes are deployed to present a dynamic nature. Chinese garden elements are assimilated to create a different aesthetic appeal. Artful ceilings and metal bamboo screens, instead of washi paper, are products of this concept.
Lub Sij Hawm Ua Hauj Lwm: The project started in Dec. 2020 in Beijing, China, and finished in Nov 2021. The Restaurant’s location is at Parkview Green FangCaoDi, Chaoyang Dist., Beijing, China.
Txheej Txheem Ua Hauj Lwm: To facilitate restaurant’s operation to serve various gathering purposes, interior space is divided into sections with different vibes. Instead of solid partitions, corridors are paved to run through the whole venue to form dining sections. Translucent glass screens are installed to keep privacy of each section while maintaining visual comfort. For quick access, private rooms are located next to the entrance, so visitors could enter the rooms directly without crossing other dining sections.
Cov Tswv Cuab Pab: Designer: Monique Lee
Kev Qhuas Duab: All images: Parkview Green, ITO Restaurant, 2021