Xin Ming Yuen Gidan Cin Abinci daga Monique Lee

Zane Xin Ming Yuen Gidan Cin Abinci daga Monique Lee mai nasara ne mai daraja sosai na 2020 Kyautar A' Design Award ta Azurfa a Rukunin Gasar Cikin Gida.

AzurfaCikin Gida· 2020

Xin Ming Yuen Gidan Cin Abinci

daga Monique Lee

Abokin Ciniki: Xin Ming Yuen

Mai Nasarar Kyautar A' Design Award ta Azurfa a Rukunin Cikin Gida

49,353

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #92036

Gano Yanzu Ziyarci Shafin Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Xin Ming Yuen Gidan Cin Abinci

Entranceofar shigowa ce ga kayan kwalliya, abubuwa, da launuka. Bangaren maraba shine sarari na kwanciyar hankali. Abubuwan ban tsoro suna haɗuwa da kayan ado mai ban sha'awa. Bayan fage wani yanki ne mai cike da yanayin motsa jiki. Tsarin gargajiya na Sinawa na gargajiyar gargajiyar Hui ya jagoranci hasken wutar lantarki yana kara ma'anar rayuwa. Shiga cikin babban abin da aka yi wa ado da kayan adon katako shine wurin cin abinci. An yi ado da furanni, hotunan kifin kifi, hotunan gilashi mai ban tsoro da kuma kwalliyar tsoffin kwalliyar Bai Zi, yawo ne na gani ta hanyar lokaci da kuma al'adun gargaji.

Amincewa

Game da Kyautar A' Design Award ta Azurfa

Zanen Xin Ming Yuen Gidan Cin Abinci ya lashe Kyautar A' Design Award ta Azurfa, wata karramawa mai tsananin daraja da ake bai wa zane-zane na matakin koli, masu kyau sosai kuma masu burgewa. Waɗanda suka lashe kyautar Azurfa ayyuka ne masu haske sosai da ƙirƙira mai yawa waɗanda ke nuna ƙwarewa, baiwa da kaifin tunanin masu zanensu. Ana sa ran zanen Xin Ming Yuen Gidan Cin Abinci ya zama aiki mai ban mamaki, abin koyi, mai ƙwarewa sosai kuma mai ƙirƙire-ƙirƙire mai zurfi. Wannan zane da ya lashe Kyautar A' Design Award ta Azurfa ƙirƙira ce mai abin lura sosai, da ake sha'awa, wacce ke amfanar da kuma kai iyakokin fasaha, kimiyya, zane da fasahar zamani gaba. Zanen Xin Ming Yuen Gidan Cin Abinci ƙirƙira ce da ake yi wa hassada sosai wacce ke tada sha'awa, tana kawo jin daɗi kuma tana haifar da mamaki da al'ajabi.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: Essence of traditions are reinterpreted in a contemporary manner. It defines generation from different aspects and connects diversities in harmony. Antique connects with modernity, liveliness with peace, east with west, domestic with exotic. Contrasting properties of matt and shiny finish, elevation and indention, relaxation and invigoration provide new visual experience. Together with ancient symbols, patterns, materials and details, each corner is a unique complex of art, culture and fashion.
Girma da Fakitin: The site area is 489 sq.m.
Kalmomin Alama: Shanghai, China in the 50’s and 60’s, Friends, Lunch & Dinner, Restaurant, Time travel, Multiculturalism.
Fasahar Samarwa: Modern techniques revive ancient design concepts in new materials for a novel visual experience. Traditional Chinese brick walls are changed to wood materials with a brick texture coating. The water jet cutting technology executes mosaic tile auspicious designs onto marble stones. Oxidized mirror effect for a nostalgic ceiling at reception is achieved by eroded steel plate. LED light tubes form a modernized Return pattern on ceiling for soft and even lighting over the bar area.
Ƙalubalen Zane: Since the use of glass ceiling is against the China's law, oxidized mirror ceiling above the reception is replaced by treated steel plate. To achieve the desired effect, much effort and time have been put on applying erosive solutions to get close to the original design. Track lights are added over the bar counter for a stronger lighting effect. We have difficulties in getting exceptional slim and long light poles to go through the gaps among the grid frames of Chinese character Hui pattern.
Bincike: Information regarding eastern and western art, architecture is mainly collected on the internet and from designer's personal collection of books about interior designs and architectural history.
Wahayi: Concept is inspired by Hong Kong's East meets West culture. It embraces the finest qualities of a traditional culture passed down in a modern context. It's great attention to fine details is an echo to the restaurant's perfect presentation of food colours, aroma, taste and appearance. Design is a travel through time concept and infused with a nostalgic mood of the old Shanghai Paris in the Orient where Chinese traditions were strongly influenced by modernity. It has lived and evoluted to the present.
Tsawon Lokacin Aikin: The project started in November 2018 in Beijing, China and finished in June 2019. The restaurant formally started business in July 2019.
It is located at L1-12, Parkview Green FangCapDi, No. 9 Donadagiao Road, Chaoyang Dist., Beijing, China
Tsarin Aiki: Memories touch our souls. The design has flashbacks of Shanghai in the 50's and 60's which marks the golden decades of modern China. Traditions passed down through centuries are strongly impacted by Western culture and modernity. Every corner shows traces of history at, before and beyond the period. Customers travel and explore history through different time spaces, feel and interpret their own feelings.
Haƙƙoƙin Ƙirƙira: Copyrights belong to Monique Lee, 2018.
Mambobin Ƙungiya: Design Director: Monique Lee
Godiyar Hotuna: Copyright of photos belongs to Xin Ming Yuen.