Ebisu Restaurante Xaponés de Shunsuke Ohe

O deseño Ebisu Restaurante Xaponés de Shunsuke Ohe é un estimado gañador do moi prestixioso 2021 A' Design Award de Bronce na Categoría de Competición Deseño de Espazos Interiores e de Exposición.

BronceInteriorismo· 2021

Ebisu Restaurante Xaponés

de Shunsuke Ohe

Cliente: Shunsuke Ohe

Gañador do A' Design Award de Bronce na Categoría Interiorismo

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Cores

O Deseño

Sobre Ebisu Restaurante Xaponés

Ten unha atmosfera acolledora e a visión do mundo de Washoku realízase aínda máis polo xardín xaponés, que está cheo de plantas e flores de tempada, e o interior decorado con materiais tradicionais xaponeses que crean unha atmosfera claramente xaponesa. Nun espazo limitado, está deseñado de forma eficiente sen residuos. O máis destacado deste espazo é a zona onde están os asentos de altura do mostrador, que dá a unha gran ventá. O espazo faise un co xardín xaponés fóra da fiestra que á súa vez crea un aire de apertura.

O Recoñecemento

Sobre o A' Design Award de Bronce

Ebisu Restaurante Xaponés gañou o A' Design Award de Bronce, un recoñecemento altamente prestixioso outorgado a deseños sobresaíntes que se distinguen pola creatividade, o enxeño e a sagacidade. Os gañadores Bronce son artefactos amplamente hábiles e sorprendentemente creativos que autentican a vasta experiencia, imaxinación e enxeño dos seus deseñadores. Espérase que Ebisu Restaurante Xaponés sexa un obxecto moi apreciado, admirado e querido, notablemente profesional e innovador. Este deseño gañador do A' Design Award de Bronce incorpora as mellores prácticas da arte, a ciencia, o deseño e a tecnoloxía, e é excelente pola súa atención ao detalle. Ebisu Restaurante Xaponés satisfai espléndidamente as necesidades, toca os desexos, encanta os sentimentos e atrae a curiosidade.

Detrás do deseño

Kit de prensa

Créditos, membros do equipo e detalles técnicos proporcionados polo deseñador.

Propiedades Únicas: The concept of the project is WASHOKU is to create a space to further emphasize its world view. Here, Japanese dishes which use seasonal ingredients from the mountains, sea, and rivers of Japan and handpicked local sake are offered. Guests can enjoy the world of WASHOKU through the Japanese garden which is full of seasonal plants and flowers as well as a waterfall, and an interior with traditional Japanese materials.
Dimensións e Embalaxe: Project area : 207 sqm
Category : Japanese restaurant
Etiquetas: interior design , Japanese garden , Japanese restaurant , kappou , Shunsuke Ohe , LUSTYdesign Inc.
Tecnoloxía de Produción: A lot of Japanese traditional handmade materials are used for interiors. As they are handmade, each material is slightly different which will stimulate curiosity. The materials that are used are as follows.

Ceiling : plasterer , natural reeds , woven fabrics , square timber
/ Wall : tile , Japanese paper , plasterer
/ Floor : tile , gravel , wood floor board
Reto de Deseño: In a limited space, it is designed efficiently without waste.
The place mainly consists of a Japanese garden, three spacious guest areas (including counter height seats, semi-private rooms, and private rooms), a bar corner, a back yard and a staff room. The highlight of this space is the area where the counter height seats are, which overlooks a large window. The space becomes one with the Japanese garden outside the window which in turn creates an air of openness.
Investigación: Not only foreign tourists, but also Japanese people regardless of age have visited this place and indicated interest to Japanese traditional culture. Not only overseas visitors, but also modern Japanese people are having less opportunity experiencing traditional Japanese cuisine and atmosphere. Thus, this is a valuable place which is helping to protect, pass down, and develop Japanese traditional culture.
Inspiración: A Japanese restaurant which offers traditional Japanese dishes called "WASHOKU". WASHOKU is traditional Japanese culinary culture, registered as a UNESCO Intangible Cultural Heritage. WASHOKU is a social custom of Japan which is based on the spirit of respecting nature. This place communicates the proud culinary culture of Japan to foreign tourists and the Japanese. It also acts as a place to pass this on to future generations.
Duración do Proxecto: Project Duration: From November 2018 to January 2019
Project location : Osaka(Japan)
Fluxo de Operacións: It is far removed from the bustle of city life and it is very quiet. The Japanese garden which has stones piled up on the wall are like that of a castle wall, plenty of seasonal plants and flowers, and a waterfall cascading down are following a traditional style. Japanese traditional materials are used everywhere in the interior, and in addition to the WASHOKU, guests will be able to more broadly and deeply understand the Japanese traditional culture by being in such an atmosphere.
Patentes: Interior design : LUSTYdesign Inc.
Membros do Equipo: Interior design : SHUNSUKE OHE
Lighting design : NATSUKI SUDO
Sign design : AKIKO GEIRIN
Garden design : MASAYUKI SAKAGUCHI
Flower art design : SEIKOH YADA
Créditos das Imaxes: Photograph : TETSURO GOTO by ISOLA Inc.