Seasoning Series Design Envases para Condimentos de Zhang Jian-Must, Jiachun Zhou and Yiting Liu

O deseño Seasoning Series Design Envases para Condimentos de Zhang Jian-Must, Jiachun Zhou and Yiting Liu é un estimado gañador do moi prestixioso 2020 A' Design Award de Ferro na Categoría de Competición Deseño de Envases.

FerroEnvases· 2020

Seasoning Series Design Envases para Condimentos

de Zhang Jian-Must, Jiachun Zhou and Yiting Liu

Gañador do A' Design Award de Ferro na Categoría Envases

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Cores

O Deseño

Sobre Seasoning Series Design Envases para Condimentos

O Deseño da Serie de Condimentos é un conxunto de envases para salsa de soia, pementa e mostaza. O recipiente da salsa de soia está feito de caolín cocido con esmalte transparente, e a tapa e o corpo únense mediante marcas cóncavas e convexas. A súa parte superior lixeiramente cóncava permite que o dedo índice repouse de forma natural mentres se verte. A bolsa de pementa está feita de papel sulfatado de 135 gramos, cunha zona de suxeición ampliada que actúa como asa para facilitar o axitado. A pementa acumúlase na parte inferior para un desgarro e vertido sinxelos. A esvelta bolsa de mostaza está envasada ao baleiro en película de PE para permitir unha presión controlada.

O Recoñecemento

Sobre o A' Design Award de Ferro

Seasoning Series Design Envases para Condimentos gañou o A' Design Award de Ferro, un recoñecemento prestixioso outorgado a bos deseños que cumpren os requisitos profesionais e industriais esperados de creacións ben deseñadas. Os gañadores Ferro demostran a gran habilidade, a alta especialización, a comprensión experta e a capacidade creativa dos seus creadores. Espérase que Seasoning Series Design Envases para Condimentos sexa unha creación moi apreciada, admirada e querida que é práctica e innovadora. Este deseño gañador do A' Design Award de Ferro integra as mellores prácticas do sector e ten características técnicas competentes ligadas ao saber facer e ao talento. Seasoning Series Design Envases para Condimentos é respectado pola súa minuciosidade e está deseñado para proporcionar melloras na calidade de vida que axudan a facer do mundo un lugar mellor.

Detrás do deseño

Kit de prensa

Créditos, membros do equipo e detalles técnicos proporcionados polo deseñador.

Propiedades Únicas: As for chess seasoning pot, picking up the soy sauce bottle under the guidance of the product form, users will feel the stable soy sauce bottle like picking up chess.
As for pepper seasoning bag, we set the pinch position as a handle to make the pepper bag shake more smoothly. The pepper will be concentrated on the bottom for easy tearing and pouring out.
For mustard bag, the amount of mustard squeezed more careful and easily controlled when shaping the slender.
Dimensións e Embalaxe: Chess seasoning pot70 x 70 x 40
Pepper seasoning bag45 x 45 x 2
Mustard bag7 x 4 x 125
Etiquetas: Seasoning, Soy sauce, Pepper, Mustard, Packaging
Tecnoloxía de Produción: Kaolin is selected as the base of the soy sauce bottle, which is fired with transparent glaze. The lid and body of the bottle are stuck with concave and convex marks.
The pepper batch is made of 135g sulphate paper.
The mustard bag is vacuum packed with PE film, its product name printed by ink becomes decorative pattern, and the composite curing with PE makes the mustard have a long shelf life and corrosion resistance, which is also soft and slender for tearing and have better control of extrusion.
Reto de Deseño: The biggest challenge of the product is that the product must base on the user's behavior habit and perception psychology when using it, interact with the product through the guidance of the product form, so as to enlarge people's intuitive perception of it, and make the use of the behavior process more smoothly and pleasant.
Investigación: Firstly, we using the condiment observe the user's behavior. Then, we design the product by continuously product testing and user feedback.
For the perspective of consumers, among the products of the same price, with the prompt and guidance of product form, this product strengthens the user's perception that will have a more pleasant product experience.
The production process of product has been very perfect for mass production in commercial business. The new product form will attract partners buying, improve the evaluation of the industry.
Inspiración: Use and enlarge people's intuitive perception of products to make the process of using behavior more pleasant and smoother.
Duración do Proxecto: The project began in Guangzhou in June 2019,completed in Guangzhou in December 2019.
Fluxo de Operacións: The top of the soy sauce bottle is designed to be slightly concave and curved, with the index finger pressing naturally on the top makes pouring soy sauce more comfortable.
For pepper seasoning bag, the translucent packaging makes user want to shake it;enlarge the position of the kneading and set up a handle to make the shaking of the salt and pepper package more smoothly. The salt and pepper are concentrated on the bottom for easy tearing and pouring.
For mustard bag, the elongated shape gives us more control over the amount of mustard that we squeeze out.
Membros do Equipo: Jian Zhang
Jiachun Zhou
Yiting Liu
Créditos das Imaxes: Image #1: Photographer Jiachun Zhou, 2019;
Optional Image #1, Photographer Jiachun Zhou, 2019;
Optional Image #2, Photographer Jiachun Zhou, 2019;
Optional Image #3, Photographer Jiachun Zhou, 2019;
Optional Image #4, Photographer Jiachun Zhou, 2019;