Tha Two of Us Soitheach Sabhsa le Saya Takamine na bhuannaiche air leth urramach anns an fharpais chliùitich 2026 Duais Umha A' Design Award ann an Roinn Farpais Dealbhadh Uidheam Fuine, Soithichean Bùird, Soithichean Dibhe agus Uidheam Còcaireachd.
UmhaUidheam Cidsin· 2026
Two of Us Soitheach Sabhsa
Neach-ceannach: Saya Takamine
Buannaiche Duais Umha A' Design Award ann an Roinn Uidheam Cidsin
Buannaiche Duais Dearbhaichte
Dearbhaich Inbhe na Duaise airson #179411An Dealbhadh
Mu dheidhinn Two of Us Soitheach Sabhsa
Tha am pìos seo air a dhealbhadh gus daoine le roghainnean bìdh eadar-dhealaichte a thoirt còmhla timcheall air truinnsear co-roinnte. Tha e air a dhèanamh suas de dhà shoitheach sabhsa soighe agus aon soitheach annlain, a' leigeil le trì blasachaidhean eadar-dhealaichte a bhith air am mealtainn. Tha an dealbhadh a' cothromachadh meud beag a tha furasta a làimhseachadh le fosgladh farsaing a chuidicheas le ithe chofhurtail. Tha an cothromachadh seo air a choileanadh tro lùbadh coltach ri sgiath anns an t-soitheach annlain. A bharrachd air feumalachd, tha cruth glan agus sreathach aig a' phìos, air a shoillseachadh le lùb ghrinn a tha tarraingeach don t-sùil.
An Aithneachadh
Mu dheidhinn Duais Umha A' Design Award
Tha Two of Us Soitheach Sabhsa air Duais Umha A' Design Award a bhuannachadh, aithneachadh gu math urramach a bheirear do dhealbhaidhean sònraichte a tha air an comharrachadh le cruthachalachd, innleachd agus geurchuis. Tha buannaichean Umha nan obraichean gu math sgileil agus gu sònraichte cruthachail a dhearbhas eòlas farsaing, mac-meanmna agus tapachd an luchd-dealbhaidh. Thathar an dùil gum bi Two of Us Soitheach Sabhsa na nì air a bheil mòran meas, ion-mholta agus gràdhach, a tha gu sònraichte proifeiseanta agus ùr-ghnàthach. Tha an dealbhadh seo a bhuannaich Duais Umha A' Design Award a' cur nan cleachdaidhean as fheàrr ann an ealain, saidheans, dealbhadh agus teicneolas an gnìomh, agus tha e sàr-mhath airson an aire do mhion-fhiosrachadh. Bidh Two of Us Soitheach Sabhsa a' sàsachadh fheumalachdan gu h-iongantach, a' suathadh ri miannan, a' tàladh faireachdainnean agus a' togail fiosrachd.
Air Cùl an Dealbhaidh
Pasgan Naidheachd
Creideasan, buill sgioba agus fiosrachadh teicnigeach a chuir an dealbhaiche ri chèile.
- Feartan Sònraichte
- This compact dish consists of two sauce compartments and one condiment dish, allowing three seasonings to be enjoyed on a single plate. The curved edge of the condiment dish is a key design element, enabling a wide opening that makes dipping easy and a sufficient depth for effortless cleaning, while still maintaining a compact, easy to handle size. In contrast to the piece’s linear overall form, this gentle curve adds a subtle accent and becomes a distinctive feature of the design. By allowing differences in taste to coexist within a single object, the design proposes an alternative approach to shared dining that emphasizes proximity rather than separation.
- Tomhasan & Pacadh
- Width 80mm x Depth 20mm x Height 83mm
- Tagaichean
- Soy sauce dish, Small plate, Ceramic, Slip casting, Functionality, Two in One
- Teicneòlas Cinneasachaidh
- The piece is made of ceramic using plaster slip casting molds. The thickness was carefully refined through repeated adjustments to the clay viscosity. Because the condiment dish shape could not be released from the mold as a single form, the sauce dishes and condiment dish were cast separately and later bonded together. This process made it possible to realize a complex, recessed design through slip casting.
- Dùbhlan Dealbhaidh
- Small differences in depth, thickness, size, slope angle, and the offset between the two sauce dishes greatly affected the overall balance. Through repeated cycles of sketching and clay prototyping, the design was refined to achieve both usability and refined proportions, resulting in a disciplined and functional form.
- Rannsachadh
- This project explored how to translate a conceptual design into ceramic slip casting, a method with limited freedom of form. Balancing the desired shape with the constraints of the molding process, the final design was refined through close consultation with an experienced ceramic craftsman, carefully determining which elements were essential to preserve usability. The final form expresses the negotiation between manufacturing constraints and the piece's functional qualities and visual beauty, as well as the outcome of deliberate adjustments.
- Brosnachadh
- I enjoy soy sauce, while my mother prefers vinegar. Because our seasoning preferences differ, we usually use separate dipping dishes during meals. However, I wanted to create a way for us to share a single dish and enjoy time together around the table. This idea became the starting point for this project.
- Faid a' Phròiseict
- The project started in April 2025 in Okinawa, Japan
- Sruth Obrachaidh
- The two sauce dishes hold liquid seasonings, allowing food to be dipped directly. The central condiment dish is designed for solid seasonings such as wasabi or salt. Additionally, the condiment dish functions as a barrier, preventing liquid seasonings from flowing to the opposite side when poured directly onto food.
- Creideasan Dhealbhan
- Image #1,2,3,4,5: Saya Takamine, Dai Takano
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