Cala di Seta 932 Lipéid Fíona le Giovanni Murgia

Tha Cala di Seta 932 Lipéid Fíona le Giovanni Murgia na bhuannaiche air leth urramach anns an fharpais chliùitich 2024 Duais Umha A' Design Award ann an Roinn Farpais Dealbhadh Pacaidh.

UmhaPacadh· 2024

Cala di Seta 932 Lipéid Fíona

le Giovanni Murgia

Neach-ceannach: Cala di Seta

Buannaiche Duais Umha A' Design Award ann an Roinn Pacadh

12,754

Buannaiche Duais Dearbhaichte

Dearbhaich Inbhe na Duaise airson #157143

Tadhail air an Làrach Seall aig A' Design Award Brath Naidheachd Suaicheantas Duaise

Dathan

An Dealbhadh

Mu dheidhinn Cala di Seta 932 Lipéid Fíona

Tá sé mar aidhm ag an tionscadal dearadh galánta, comhaimseartha agus íostach a chruthú chun oidhreacht an fhíonlainne seo, a bunaíodh sa bhliain 1932, a chur in iúl, i gcothromaíocht idir luachanna na nuálaíochta agus tábhacht na fréamhacha atá sa talamh. Cuirtear an teaglaim seo in iúl trí dhearadh lipéid amhairc atá thar a bheith mealltach. Déantar na lipéid le páipéar amhail Fasson Cotton ó Avery Dennison agus le bailchríocha ar nós scragaill óir agus pantone miotalacha chun tionscadal a chruthú a d'fhéadfadh gradam agus traidisiún déanta fíona an fhíonlainne seo a chur in iúl.

An Aithneachadh

Mu dheidhinn Duais Umha A' Design Award

Tha Cala di Seta 932 Lipéid Fíona air Duais Umha A' Design Award a bhuannachadh, aithneachadh gu math urramach a bheirear do dhealbhaidhean sònraichte a tha air an comharrachadh le cruthachalachd, innleachd agus geurchuis. Tha buannaichean Umha nan obraichean gu math sgileil agus gu sònraichte cruthachail a dhearbhas eòlas farsaing, mac-meanmna agus tapachd an luchd-dealbhaidh. Thathar an dùil gum bi Cala di Seta 932 Lipéid Fíona na nì air a bheil mòran meas, ion-mholta agus gràdhach, a tha gu sònraichte proifeiseanta agus ùr-ghnàthach. Tha an dealbhadh seo a bhuannaich Duais Umha A' Design Award a' cur nan cleachdaidhean as fheàrr ann an ealain, saidheans, dealbhadh agus teicneolas an gnìomh, agus tha e sàr-mhath airson an aire do mhion-fhiosrachadh. Bidh Cala di Seta 932 Lipéid Fíona a' sàsachadh fheumalachdan gu h-iongantach, a' suathadh ri miannan, a' tàladh faireachdainnean agus a' togail fiosrachd.

Air Cùl an Dealbhaidh

Pasgan Naidheachd

Creideasan, buill sgioba agus fiosrachadh teicnigeach a chuir an dealbhaiche ri chèile.

Feartan Sònraichte: The design of these labels is characterized by its elegance and the ability to communicate heritage and tradition to those who observe it. The special paper, the distinctive workmanship and the elements that ennoble it make it unique and unmistakable.
Tomhasan & Pacadh: Label dimension is width 90mm height 136 mm
Paper is Avery Dennison Fasson Cotton White
Printing techniques is Debossing, Braille, Hot foil gold
Tagaichean: wine, label design, debossing, hystoric
Teicneòlas Cinneasachaidh: For the labels we have thought of a prestigious paper such as Avery Dennison Fasson Cotton on which a debossing has been carried out embellished with a glossy paint in areas that recalls the effect of light reflecting on the surface of the water. A heraldic-like element recalls, in a modern key, the Calasetta coat of arms, and is made with a metallic Pantone colour, as is the text at the foot that tells the story of these wines.
Dùbhlan Dealbhaidh: The challenge for this design was to create a project that could convey the prestige and winemaking tradition of this winery and the area. We did it thinking of a design with a classic flavor but with elements of innovation that made it current and contemporary.
Rannsachadh: The research started from the history of the territory and from the study of the elements that characterize the history of the winery. The concept is that of the sea, a very strong element of identity rooted both in the history of this locality and in the life history of this community. We have created two labels with a classic style but with innovative and contemporary, elegant and refined details, able to best represent the story contained in these two bottles.
Brosnachadh: It was the 1932 when 13 Calasetta winemakers joined together to form one of the first cooperative wineries in Sardinia. A people who arrived on the island from the sea and who have the sea in their soul. From here came the idea of representing the history of the winery in these wines.
Faid a' Phròiseict: The project started in February 2023 in Sassari and finished in April 2023 in Sassari.
Sruth Obrachaidh: The design of the labels conveys to the bottles a sense of prestige and tradition but at the same time innovation and projection into the future. The paper used and the finishing touches ensure that whoever takes the bottle is involved in the story of a story that has been going on for 90 years
Peutantan: Copyrights belong to Cantina di Calasetta
Buill na Sgioba: Creative director: Giovanni Murgia
Designer: Giovanni Murgia
Print: Etichettificio Antoniano
Photo: Diego Attene
Creideasan Dhealbhan: Image #1: Diego Attene
Image #2: Diego Attene
Image #3: Diego Attene
Image #4: Diego Attene
Image #5: Diego Attene