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Seasoning Series Design Pacáistíocht Spíosraí le Zhang Jian-Must, Jiachun Zhou and Yiting Liu

Tha Seasoning Series Design Pacáistíocht Spíosraí le Zhang Jian-Must, Jiachun Zhou and Yiting Liu na bhuannaiche air leth urramach anns an fharpais chliùitich 2020 Duais Iarainn A' Design Award ann an Roinn Farpais Dealbhadh Pacaidh.


IarannPacadh· 2020

Seasoning Series Design Pacáistíocht Spíosraí

le Zhang Jian-Must, Jiachun Zhou and Yiting Liu

Buannaiche Duais Iarainn A' Design Award ann an Roinn Pacadh

10,423

Buannaiche Duais Dearbhaichte

Dearbhaich Inbhe na Duaise airson #102280

Dathan

An Dealbhadh

Mu dheidhinn Seasoning Series Design Pacáistíocht Spíosraí

Is éard atá i nDearadh Sraith Spíosraí ná sraith pacáistíochta le haghaidh anlann soighe, piobar agus mustaird. Tá an crúsca anlainn soighe déanta as caolín a dódh le glónraí trédhearcach, agus tá an clár agus an corp ceangailte le chéile trí mharcanna cuasach agus dronnach. Ligeann a bharr atá beagán cuasach don mhéar chlárach luí go nádúrtha agus é á dhoirteadh. Tá an mála piobair déanta as páipéar sulfáite 135 gram, le limistéar liopadh méadaithe a fheidhmíonn mar hanla chun croitheadh a éascú. Bailíonn an piobar ag an mbun le go mbeidh sé éasca a stróiceadh agus a dhoirteadh. Tá an mála caol mustaird pacáistithe faoi fholús i scannán PE le haghaidh fáscadh rialaithe.

An Aithneachadh

Mu dheidhinn Duais Iarainn A' Design Award

Tha Seasoning Series Design Pacáistíocht Spíosraí air Duais Iarainn A' Design Award a bhuannachadh, aithneachadh urramach a bheirear do dhealbhaidhean math a choinnicheas ris na riatanasan proifeiseanta is gnìomhachais a thathar a' sùileachadh bho chruthachaidhean a chaidh an dealbhadh gu math. Tha buannaichean Iarainn a' nochdadh sgil mhòr, speisealachadh àrd, tuigse eòlaiche agus comas cruthachail an luchd-cruthachaidh. Thathar an dùil gum bi Seasoning Series Design Pacáistíocht Spíosraí na chruthachadh air a bheil mòran meas, ion-mholta agus gràdhach a tha practaigeach agus ùr-ghnàthach. Tha an dealbhadh seo a bhuannaich Duais Iarainn A' Design Award a' cur nan cleachdaidhean as fheàrr sa ghnìomhachas còmhla agus tha feartan teignigeach comasach aige ceangailte ri eòlas-dèanamh agus tàlant. Tha meas air Seasoning Series Design Pacáistíocht Spíosraí airson a dhùrachd agus chaidh a dhealbhadh gus leasachaidhean càileachd beatha a thoirt seachad a chuidicheas le bhith a' dèanamh an t-saoghail na àite nas fheàrr.

Air Cùl an Dealbhaidh

Pasgan Naidheachd

Creideasan, buill sgioba agus fiosrachadh teicnigeach a chuir an dealbhaiche ri chèile.

Feartan Sònraichte
As for chess seasoning pot, picking up the soy sauce bottle under the guidance of the product form, users will feel the stable soy sauce bottle like picking up chess.
As for pepper seasoning bag, we set the pinch position as a handle to make the pepper bag shake more smoothly. The pepper will be concentrated on the bottom for easy tearing and pouring out.
For mustard bag, the amount of mustard squeezed more careful and easily controlled when shaping the slender.
Tomhasan & Pacadh
Chess seasoning pot70 x 70 x 40
Pepper seasoning bag45 x 45 x 2
Mustard bag7 x 4 x 125
Tagaichean
Seasoning, Soy sauce, Pepper, Mustard, Packaging
Teicneòlas Cinneasachaidh
Kaolin is selected as the base of the soy sauce bottle, which is fired with transparent glaze. The lid and body of the bottle are stuck with concave and convex marks.
The pepper batch is made of 135g sulphate paper.
The mustard bag is vacuum packed with PE film, its product name printed by ink becomes decorative pattern, and the composite curing with PE makes the mustard have a long shelf life and corrosion resistance, which is also soft and slender for tearing and have better control of extrusion.
Dùbhlan Dealbhaidh
The biggest challenge of the product is that the product must base on the user's behavior habit and perception psychology when using it, interact with the product through the guidance of the product form, so as to enlarge people's intuitive perception of it, and make the use of the behavior process more smoothly and pleasant.
Rannsachadh
Firstly, we using the condiment observe the user's behavior. Then, we design the product by continuously product testing and user feedback.
For the perspective of consumers, among the products of the same price, with the prompt and guidance of product form, this product strengthens the user's perception that will have a more pleasant product experience.
The production process of product has been very perfect for mass production in commercial business. The new product form will attract partners buying, improve the evaluation of the industry.
Brosnachadh
Use and enlarge people's intuitive perception of products to make the process of using behavior more pleasant and smoother.
Faid a' Phròiseict
The project began in Guangzhou in June 2019,completed in Guangzhou in December 2019.
Sruth Obrachaidh
The top of the soy sauce bottle is designed to be slightly concave and curved, with the index finger pressing naturally on the top makes pouring soy sauce more comfortable.
For pepper seasoning bag, the translucent packaging makes user want to shake it;enlarge the position of the kneading and set up a handle to make the shaking of the salt and pepper package more smoothly. The salt and pepper are concentrated on the bottom for easy tearing and pouring.
For mustard bag, the elongated shape gives us more control over the amount of mustard that we squeeze out.
Buill na Sgioba
Jian Zhang
Jiachun Zhou
Yiting Liu
Creideasan Dhealbhan
Image #1: Photographer Jiachun Zhou, 2019;
Optional Image #1, Photographer Jiachun Zhou, 2019;
Optional Image #2, Photographer Jiachun Zhou, 2019;
Optional Image #3, Photographer Jiachun Zhou, 2019;
Optional Image #4, Photographer Jiachun Zhou, 2019;

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