Di Qin diseinatzailearen Xiaoman Hotpot Jatetxe Barruko Diseinua lana 2026 Brontzezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Barruko Espazioa eta Erakusketa Diseinua Lehiaketa Kategorian.
BrontzeBarrualdea· 2026
Xiaoman Hotpot Jatetxe Barruko Diseinua
diseinatzailea: Di Qin
Bezeroa: Zhengyang Design Agency
Brontzezko Saria A' Design Award Irabazlea Barrualdea Kategorian
Egiaztatutako Sari Irabazlea
#176470 Sariaren Egoera EgiaztatuDiseinua
Xiaoman Hotpot Jatetxe Barruko Diseinua Diseinuari Buruz
Xiaoman Hotpot Changchunen kokatutako 800 metro koadroko jatetxe baten barruko espazioa da. Diseinuak Xiaoman izeneko txinatar eguzki-aldia eta paisaia-pintura tradizionala ditu inspirazio-iturri. Egur gordina, harria eta rotina eskuz landutako zeramikekin eta zeladoi-mahai-tresnekin konbinatzen dira. Trenkadek, bionboek eta plataformek plano irekia eserleku-eremu geruzatuetan banatzen dute. Landaredi bertikalak eta material naturalezko instalazioek arte ekologikoa gehitzen dute. Zeharkako argiztapen leunak giro lasaia sortzen laguntzen du. Asmoa jatea kultura-esperientzia lasai bihurtzea da.
Aintzatespena
Brontzezko Saria A' Design Award Sariari Buruz
Xiaoman Hotpot Jatetxe Barruko Diseinua Brontzezko Saria A' Design Award irabazlea da, sormenak, asmamenak eta zorroztasunak bereizten dituzten diseinu bikainei ematen zaien aitorpen oso prestijiotsua. Brontze-mailako irabazleak trebetasunez beteriko eta nabarmenki sortzaileak diren artefaktuak dira, beren diseinatzaileen esperientzia zabala, irudimena eta ekimena egiaztatzen dutenak. Xiaoman Hotpot Jatetxe Barruko Diseinua oso estimatua, miretsia eta maitea den objektua izatea espero da, nabarmenki profesionala eta berritzailea dena. Brontzezko Saria A' Design Award irabazi duen diseinu honek artearen, zientziaren, diseinuaren eta teknologiaren praktika onenak biltzen ditu eta xehetasunei ematen dien arretagatik bikaina da. Xiaoman Hotpot Jatetxe Barruko Diseinua beharrak bikain asetzen dituen, desirak ukitzen dituen, sentimenduak xarmatzen dituen eta jakin-mina erakartzen duen lana da.
Diseinuaren Atzean
Prentsa-kita
Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.
- Propietate Bereziak
- This dining space reinterprets the Chinese solar term "Xiaoman" through a modern narrative of landscape painting and Zen philosophy. Using raw wood, stone, and rattan, it blends ecological art with Eastern aesthetics, emphasizing simplicity, tranquility, and blank space. Unlike conventional hotpot restaurants, it offers an immersive cultural and sensory journey where dining becomes both poetic and contemplative.
- Neurriak eta Ontziratzea
- The project covers a total area of 800 square meters. The spatial system is organized through partitions, screens, and platforms to create layered circulation and visual rhythm. Finishes include natural wood, stone, rattan, and celadon, combined with indirect warm lighting for atmosphere. Art installations employ logs, stones, and natural textures to achieve both sustainability and aesthetic authenticity.
- Etiketak
- Dining Space Design, Xiaoman Solar Term, Eastern Aesthetics, Zen Hotpot Restaurant, Ecological Art, Landscape Painting Narrative, Raw Wood and Stone, Wabi-Sabi, Poetic Dining, Cultural Sensory Experience
- Produkzio Teknologia
- The design employs natural and sustainable materials including raw wood, stone, and rattan, paired with handcrafted ceramics and celadon tableware. Ecological art methods such as plant integration, vertical greenery, and natural material installations are applied. Soft indirect lighting, dynamic projections, and minimalist furnishing techniques create spatial hierarchy and atmosphere.
- Diseinu Erronka
- The greatest challenge lay in balancing cultural subtlety with functional dining needs. Translating abstract Eastern philosophies of "simplicity and emptiness" into practical space required rigorous material selection and restraint. Limitations in construction techniques and sustainable sourcing were overcome by close collaboration with artisans, achieving harmony of tradition, ecology, and modern lifestyle.
- Ikerketa
- The design is grounded in cultural research on the Chinese solar term "Xiaoman," aiming to translate its symbolism of growth and balance into space. Methods included studying traditional aesthetics, observing lifestyles, and testing natural materials and lighting. Results show that seasonal colors, blankness, and Zen order create calm atmospheres. Insights highlight how cultural narratives transform dining into poetic sanctuaries, enhancing user well-being and business value.
- Inspirazioa
- The project is inspired by the seasonal philosophy of "Xiaoman,"symbolizing growth, vitality, and reverence for natural rhythms. Drawing from the principles of Eastern aesthetics and traditional landscape painting, the design seeks to transform the dining experience into a meditative encounter with nature and time, reflecting both cultural heritage and modern life.
- Proiektuaren Iraupena
- The project started in March 2025 and finished in August 2025 in Changchun.
- Eragiketa Fluxua
- Guests are welcomed into an open-plan dining space where circulation follows the rhythm of a landscape painting, creating exploration and discovery. Seating areas are softly divided by furniture, rugs, and screens, while lighting, greenery, and art encourage contemplation. The interaction extends beyond eating, offering a holistic cultural and sensory journey.
- Irudi Kredituak
- Image #1: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #2: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #3: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #4: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #5: Photographer Qin Di, Xiaoman Hotpot, 2025.
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