Tim Jen and Min Chen diseinatzailearen Izakaya 9am 5pm Jatetxea

Tim Jen and Min Chen diseinatzailearen Izakaya 9am 5pm Jatetxea lana 2025 Zilarrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Barruko Espazioa eta Erakusketa Diseinua Lehiaketa Kategorian.

ZilarBarrualdea· 2025

Izakaya 9am 5pm Jatetxea

diseinatzailea: Tim Jen and Min Chen

Bezeroa: squaremeter Design Studio

Zilarrezko Saria A' Design Award Irabazlea Barrualdea Kategorian

25,101

Egiaztatutako Sari Irabazlea

#162938 Sariaren Egoera Egiaztatu

Webgunea Bisitatu A' Design Award-en Ikusi Prentsa-oharra Sari-bereizgarria

Koloreak

Diseinua

Izakaya 9am 5pm Jatetxea Diseinuari Buruz

Proiektu hau Tainan hirian kokatzen da, Taiwango hiri esanguratsuena historikoki. Horregatik, diseinu-kontzeptuak material desberdinak beren jatorrizko formetan aurkezten ditu, espazio-sakonera sortzeko eta Tainanen izaera errustikoa erakusteko. Hormigoizko barra-mostadorea espazioaren muina da, kobrezko plakez eta egur gordin aplakatuez inguratua, denborarekin itxura aldatuko dutenak. Honek Tainanen kultura paregabea sinbolizatzen du, trantsizio historikoen eta eboluzioaren bidez garatu dena.

Aintzatespena

Zilarrezko Saria A' Design Award Sariari Buruz

Izakaya 9am 5pm Jatetxea Zilarrezko Saria A' Design Award irabazlea da, goi-mailako, zoragarriak eta liluragarriak diren diseinuei ematen zaien ezohiko aitorpen prestijiotsua. Zilar-mailako irabazleak lan oso distiratsuak eta sormen biziko lanak dira, beren diseinatzaileen aditutasun, talentu eta zorroztasun nabarmenak erakusten dituztenak. Izakaya 9am 5pm Jatetxea erakusleiho-lan zoragarria, nabarmenki profesionala eta sakonki berritzailea izatea espero da. Zilarrezko Saria A' Design Award irabazi duen diseinu hau asmakizun oso nabarmena eta miretsia da, onura ekartzen duena eta artearen, zientziaren, diseinuaren eta teknologiaren mugak zabaltzen dituena. Izakaya 9am 5pm Jatetxea jende askok inbidia duen sorkuntza da, desirak pizten dituena, sentimendu positiboak ekartzen dituena eta harridura eta txunditzea pizten dituena.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: A handcrafted concrete bar counter was designed as the core element of the entire space. After the concrete was poured, the owner was invited to participate in the chiseling process, deepening the connection between the owner, the customers, and the space itself. The bar is surrounded by untreated copper plates and raw walnut veneer, which will change in appearance over time. This symbolizes the unique culture of Tainan, shaped by historical changes and evolution.
Neurriak eta Ontziratzea: The site is an old four-story house. The first floor is primarily designated for dining and the kitchen, while the second floor serves as private dining rooms. The third and fourth floors are allocated for staff rest and storage of goods. The design focuses mainly on the exterior and the spaces of the first and second floors. The total designed area for the first and second floors is 65 square meters.
Etiketak: Natural, Izakaya, squaremeter Design Studio, Taiwan, Tainan
Produkzio Teknologia: The original building's green tiles on the exterior were retained and complemented with walnut veneer on the interior. The contrasting colors are accentuated with gold copper sheets. Additionally, the original gray marble flooring was preserved and paired with a newly constructed concrete bar counter, enhancing the overall stability and groundedness of the space. The design maintains the building's original features, striking a balance between historical elements and new materials, ensuring that the building stands out in the alleys of Tainan without appearing out of place.
Diseinu Erronka: Integrating the design with the original building conditions was the biggest challenge, leading to several proposed solutions. The green tiles on the exterior of the building and the walnut veneer on the interior, along with contrasting colors and gold brass accents, create a harmonious overall space with a bright focal point. The original flooring and the gray color of the new concrete bar contribute to the calmness of the space. The wall of the staircase leading to the upper floor features a high-brightness blue color, transforming the space and reducing visual fatigue caused by the same color tone over a large area. The feature wall lamps and the hand-hewn bar also add liveliness to the space.
Ikerketa: The site of this project is located in a city rich in historical and cultural background. Therefore, the goal is not only to create a unique design but also to develop a space that integrates local cultural characteristics. Materials that are raw and evolve over time, such as copper sheets, concrete, and natural wood veneer, have been chosen as part of the design solution. The integration of people, space, time, and place is the core of the design philosophy. Consequently, context-sensitive design has always been the primary consideration and goal.
Inspirazioa: This project is located in Tainan, one of Taiwan's most historically rich cities. Connecting the restaurant with Tainan's history was the primary design consideration. Therefore, various materials were presented in their original forms to create spatial layering while showcasing Tainan's local culture. By integrating the local culture of Tainan's ancient capital, the design preserves the building's rustic charm while infusing it with new vitality.
Proiektuaren Iraupena: This project was completed in December 2023 in Tainan, Taiwan, and officially opened in January 2024.
Eragiketa Fluxua: In terms of the flow of use, the space used by consumers and staff is separated, with the front area, where consumers are located, as the main focus of the design. In the back area, a large kitchen space has been planned to ensure that staff do not interfere with the consumers' route when delivering or receiving food. This arrangement allows consumers to enjoy a better dining experience.
Taldekideak: Tim Jen
Min Chen
Irudi Kredituak: Photographer Weimax Studio, 2024.