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Takashi Sekimitsu diseinatzailearen Up Down Grill Labe Eramangarria

Takashi Sekimitsu diseinatzailearen Up Down Grill Labe Eramangarria lana 2024 Brontzezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Kanpamentu Ekipamendu eta Aire Zabaleko Tresnen Diseinua Lehiaketa Kategorian.


BrontzeKanpamentu Ekipamendua· 2024

Up Down Grill Labe Eramangarria

diseinatzailea: Takashi Sekimitsu

Bezeroa: Norinori Life

Brontzezko Saria A' Design Award Irabazlea Kanpamentu Ekipamendua Kategorian

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Diseinua

Up Down Grill Labe Eramangarria Diseinuari Buruz

Goiko eta beheko bero-iturri bakar batekin erabil daitekeen labe eramangarria, aurretiaz berotzerakoan eta BBQ gozatzeko, besteak beste. Egur-markoak arin egiten du eta erabileran ukitzeko segurua da. Egur-markoaren eta labearen arteko haize-zuloak 20 minutu inguruan aurretiaz berotze-prozesua osatzea ahalbidetzen dute, tximinia-efektuari esker haizagailuarekin haizea eman beharrik gabe. Tapatxoa, mahai gisa ere erabil daitekeena, sutea modu seguruan itzaltzeko erabil daiteke, haize-zuloak estaliaz soilik. Gorputz nagusia eta egur-markoa bereiz daitezke metal zatiak osorik garbitu ahal izateko.

Aintzatespena

Brontzezko Saria A' Design Award Sariari Buruz

Up Down Grill Labe Eramangarria Brontzezko Saria A' Design Award irabazlea da, sormenak, asmamenak eta zorroztasunak bereizten dituzten diseinu bikainei ematen zaien aitorpen oso prestijiotsua. Brontze-mailako irabazleak trebetasunez beteriko eta nabarmenki sortzaileak diren artefaktuak dira, beren diseinatzaileen esperientzia zabala, irudimena eta ekimena egiaztatzen dutenak. Up Down Grill Labe Eramangarria oso estimatua, miretsia eta maitea den objektua izatea espero da, nabarmenki profesionala eta berritzailea dena. Brontzezko Saria A' Design Award irabazi duen diseinu honek artearen, zientziaren, diseinuaren eta teknologiaren praktika onenak biltzen ditu eta xehetasunei ematen dien arretagatik bikaina da. Up Down Grill Labe Eramangarria beharrak bikain asetzen dituen, desirak ukitzen dituen, sentimenduak xarmatzen dituen eta jakin-mina erakartzen duen lana da.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak
This product has a special three-layer structure: an outer layer of air, insulation material, and wood. It effectively retains heat and prevents burns. There are no similar products available. The insulation design allows the oven to make the most of a single heat source, enabling users to cook in the lower section while enjoying BBQ or pot cooking in the upper section. The removable upper fire bed makes charcoal cleanup easy.
Neurriak eta Ontziratzea
size: 40cm x 40cm x 32 cm
weight: 16kg
material: Stainless steel (SUS304), aluminum, wood (white ash), pottery
Etiketak
oven, grill, outdoor, camping, heatinsulation
Produkzio Teknologia
To ensure that even family members can use the kiln safely, insulation and wood frame make it lightweight and safe to touch during use. The ventilation openings between the wood frame and the oven provide a chimney effect that allows the oven to reach a pizza baking temperature in about 20 minutes without fanning it with a fan. The wood frame is assembled in a way that allows expansion due to heat to escape, and is black in color, which is compatible with metal and does not show dirt. To reduce the burden of cleanup, the lid, which can also be used as a table, can be used as a fire extinguishing lid by closing the ventilation openings when it is covered. The main body and wood frame can be separated so that the metal part can be washed entirely for hygienic and long-lasting use.
Diseinu Erronka
Since the wood frame was adopted to make the oven lightweight and safe at the same time, it was necessary to prevent the wood from burning even under conditions where the oven section reaches 400 degrees Celsius or higher. In addition to the use of special heat-insulating materials, a structure was studied to prevent the hot metal parts from coming into direct contact with the wood.
Ikerketa
Interviews with Italian chefs defined the development requirements (oven over 350 degrees Celsius, under 20 kg, under 200,000 yen) because there were no safe ovens that could be carried around. In addition, a wood frame was adopted because user interviews indicated that they were concerned about the presence of children and pets at barbecues and other events. After creating a prototype and conducting user tests, some users expressed a desire to use the oven in home gardens and resorts, so a luxurious design with a black base that would fit in with such settings was created and commercialized.
Inspirazioa
Noridomi Ironworks is a company that makes handmade, custom-made sluice gates and industrial machinery. Taking advantage of their craftsmanship to create highly original metal products, they collaborated with local furniture designers to develop a grill that allows for easy barbecuing and oven cooking in home gardens and balconies.
Proiektuaren Iraupena
This product was launched in Japan on June 1, 2022
Eragiketa Fluxua
The Up-down Grill is a portable oven grill with a unique insulated structure that uses heat from both above and below, enabling a variety of cooking in a single unit. 350-400 degrees Celsius, similar to a brick pizza oven, and the far-infrared effect of the Hasami-ware pizza stone enables authentic pizza to be cooked in 2 minutes. A griddle and heat-resistant plate can also be inserted, allowing you to enjoy various dishes other than pizza. The wood frame keeps the surface temperature from rising, making it safe for children and pets.
Patenteak
This product is patent pending (Patent Application 2023-011315, filed 1/27/2023) by Noritomi Ironworks Co.
Taldekideak
Derector: Kenzo Noridomi
Assistant Director: Kentaro Kawakubo
Creator: Shigeru Yamada
Designer: Takashi Sekimitsu
Irudi Kredituak
Image #1: Photographer Tsuneharu Doi, Up Down Grill, 2023.
Image #2: Photographer Tsuneharu Doi, Up Down Grill, 2023.
Image #3: Director Kenzo Noridomi, Up Down Grill, 2023.
Image #4: Director Kenzo Noridomi, Up Down Grill, 2023.
Image #5: Director Kenzo Noridomi, Up Down Grill, 2023.

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