Suliman Al Kindi diseinatzailearen Rozna Jatetxe

Suliman Al Kindi diseinatzailearen Rozna Jatetxe lana 2022 Zilarrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Janari, Edari eta Sukaldaritza Arte Diseinua Lehiaketa Kategorian.

ZilarSukaldaritza Artea· 2022

Rozna Jatetxe

diseinatzailea: Suliman Al Kindi

Bezeroa: Rozna

Zilarrezko Saria A' Design Award Irabazlea Sukaldaritza Artea Kategorian

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Egiaztatutako Sari Irabazlea

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A' Design Award-en Ikusi Prentsa-oharra Sari-bereizgarria

Koloreak

Diseinua

Rozna Jatetxe Diseinuari Buruz

Rozna antzinako gotorleku baten antzera moldatzen den Omango jatetxe dotore bakarra da. Omaniarrak ME osoan ezagunak dira euren abegikortasunagatik eta harro daude euren historiaz eta ondareaz. Roznako zerbitzuak aski islatzen du tradizio hori. Emakumezko zerbitzariak tunika luzez eta praka solteez jantzita daude Omaniako mozorroz, eta gizonezkoak dishdashaz jantzita daude, buruko arropa egokiekin.

Aintzatespena

Zilarrezko Saria A' Design Award Sariari Buruz

Rozna Jatetxe Zilarrezko Saria A' Design Award irabazlea da, goi-mailako, zoragarriak eta liluragarriak diren diseinuei ematen zaien ezohiko aitorpen prestijiotsua. Zilar-mailako irabazleak lan oso distiratsuak eta sormen biziko lanak dira, beren diseinatzaileen aditutasun, talentu eta zorroztasun nabarmenak erakusten dituztenak. Rozna Jatetxe erakusleiho-lan zoragarria, nabarmenki profesionala eta sakonki berritzailea izatea espero da. Zilarrezko Saria A' Design Award irabazi duen diseinu hau asmakizun oso nabarmena eta miretsia da, onura ekartzen duena eta artearen, zientziaren, diseinuaren eta teknologiaren mugak zabaltzen dituena. Rozna Jatetxe jende askok inbidia duen sorkuntza da, desirak pizten dituena, sentimendu positiboak ekartzen dituena eta harridura eta txunditzea pizten dituena.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: Rozna is the only fine-dining Omani restaurant in Oman that is modelled like an ancient fort. Omanis are known across the ME for their hospitality and are proud of their history and heritage. The service in Rozna amply reflects this tradition. Women waiters are dressed in the Omani costume of long tunic and loose trousers, and men in dishdasha with appropriate headgears.
Neurriak eta Ontziratzea: Rozna was packaged in such a way to bring out Omani families to dine out. The forte of dine-out which was reserved mainly for younger group has evolved to include women of all age-group, thanks to Rozna. The private rooms, each of which caters to a group of up to ten guests, is always in demand and that proves the right market positioning.
Etiketak: Oman, Muscat, Rozna, Restaurant, Traditional, Food
Produkzio Teknologia: The service and food menu was curated keeping in mind the variety of food resources available in Oman since olden times, and also the need for privacy that families seek when going out for dinner or lunch. Traditionally Omani families prefer to dine out in the privacy of a separate enclosure or room. Rozna perfectly caters to this aspect with its 30 private rooms.
Diseinu Erronka: Oman’s own cuisine has depended on a variety of available local resources and was also influenced by many external factors, like trading influences. Rozna’s menu factors all of these, in curating a specially researched menu that is popular and palate-friendly
Ikerketa: Time-tested Omani dishes were tried at different traditional kitchens, before arriving at a specially curated menu for Rozna. The signature rice dish, for example, uses Omm Suleiman’s spices, which translates to Suleiman’s mother’s spices, which shows that time-tested secret recipes are used to bring the signature flavor and taste.
Inspirazioa: Oman is steeped in traditional values and is well- known for upholding the historical and traditional emblems and way of life. The promoters of Rozna wanted to provide mouth-watering authentic Omani food, in a bespoke ambience. The big chasm in the fine-dining segment for a country that is well-endowed with food resources and history of cuisine, prompted them to deliver Rozna to the people of Oman.
Proiektuaren Iraupena: July 2018 in Muscat, Oman
Eragiketa Fluxua: Rozna was conceived as an exclusive fine-dining restaurant that offers a culinary experience of authentic tastes of traditional Omani dishes. The owners placed their intuition in the right direction & their intuition proved them right. The specially curated menu has typical Omani delicacies like Harees (meat cooked with crushed boiled wheat and spices) and Omani shuwa (slow-cooked marinated mutton), among many others.
Taldekideak: Architect: Suliman Al Kindi
Creative Director: Shadi Al Hroub
Photographer: Imad Hasan
Irudi Kredituak: Photographer: Imad Hasan
Videographer: Omar Al Zadjali
Videographer: Osama Al Ghailani