Ricardo Porto Ferreira diseinatzailearen Portugal Vineyards Txikizkako Espazioa

Ricardo Porto Ferreira diseinatzailearen Portugal Vineyards Txikizkako Espazioa lana 2020 Urrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Barruko Espazioa eta Erakusketa Diseinua Lehiaketa Kategorian.

UrreBarrualdea· 2020

Portugal Vineyards Txikizkako Espazioa

diseinatzailea: Ricardo Porto Ferreira

Bezeroa: Porto Architects

Urrezko Saria A' Design Award Irabazlea Barrualdea Kategorian

40,327

Egiaztatutako Sari Irabazlea

#103170 Sariaren Egoera Egiaztatu

Ikusi portfolioa A' Design Award-en Ikusi Prentsa-oharra Sari-bereizgarria

Koloreak

Diseinua

Portugal Vineyards Txikizkako Espazioa Diseinuari Buruz

Portugal Mahastiak kontzeptuko denda onlineko ardo espezializatuko konpainiaren lehenengo denda fisikoa da. Konpainiaren egoitzaren ondoan dago, kalera begira eta 90m2 ditu, denda partzelarik gabeko plan irekia da. Barnealdea zirkulazio zirkularra duen zuri itsu eta minimoa da. Ardo portugesa distira eta erakusteko mihise zuria da. Apalategiak hormetan zizelkatuta daude, ardoaren terrazak erreferentziarik gabe, 360 graduko txikizkako esperientzia batean.

Aintzatespena

Urrezko Saria A' Design Award Sariari Buruz

Portugal Vineyards Txikizkako Espazioa Urrezko Saria A' Design Award irabazlea da, lehen mailako, zoragarriak eta nabarmenak diren diseinuei ematen zaien aitorpen izugarri prestijiotsua. Urre-mailako irabazleak berrikuntzaz beteriko, ikuspegi handiko eta distiraz liluragarriak diren sorkuntzak dira, beren diseinatzaileen genioa, jakituria eta trebetasuna islatzen dutenak. Portugal Vineyards Txikizkako Espazioa oso goraipatua, joera-markatzailea eta monumentala den asmakizuna izatea espero da, balio aurrekaririk gabea eskaintzen duena. Urrezko Saria A' Design Award irabazi duen diseinu hau proiektu ikusgarri eta errespetatua da, artearen, zientziaren, diseinuaren eta teknologiaren mugak oso onuragarriro zabaltzen dituena. Portugal Vineyards Txikizkako Espazioa desira-sentimendu biziak sortzen dituen, grina pizten duen, sormena bultzatzen duen eta liluratzen gaituen lana da.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: A white canvas for the Portuguese wine to shine and be displayed. The interior is a blindingly white and minimal space with circular circulation. The shelves are carved out of the walls in reference to the wine terraces on a 360 degrees immersive retail experience with no counter. A retail space where staff are on the client side, suggesting, promoting and serving.
Neurriak eta Ontziratzea: Knauf, drywall system; Marilina, epoxy floor; Cin, paint; Ezpeleta, chairs; Lumit, lighting; Charme Versatil, fit-out.
Etiketak: Portugal Vineyards, terraces, curved walls, white space, minimal interiors
Produkzio Teknologia: The curving walls are made of a gypsum board supported by a metal frame and the shelves are engineered wood supported in the same structure. The color is an element of the wine tasting process. After taking the decision to have a bright space we found that the RAL 9003 is the recommended color to be used as a background when observing the aging wine in the wine tasting events. It made sense to us to apply it to our concept as retail is all about the exhibition.
Diseinu Erronka: The creative challenge of this project was to find that a circle plan could be the best answer for a squared existing space. Facing a squared plan, a cornered entrance and a secondary access we found our answer in the use of geometry. The displays are carved out of the walls in reference to the vineyard terraces in a circular shape that fills the customer field of view sensitively with indirect lighting and the sharp contrast between the product and the space.
Ikerketa: The initial challenges behind the space were to find the answers through geometry, to allow enough footfall to have the 600 references the clients intended to display, the design should allow the space to be used as a venue for suppliers presentations and to have an area for wine tasting. These requirements were answered through the definition of a radious that allowed the inner circle to gather about 50 people; three levels of terraces where all the bottles rest and a loop circulation that would be broken by the access points.
Inspirazioa: The traditional references to dark cellars and wood materials had to be completely disregarded. Out of this brief we immediately interpreter the need for light and an open plan. Also, while designing a retail space, where emotions tend to be rationalised and as a designer, we work to find solutions beyond the existing condition.
Proiektuaren Iraupena: The project duration was from April to September 2019.
Eragiketa Fluxua: Space with very linear, clear and open circulation where the staff is placed in center stage. From the moment clients enter the space they are accompanied side-by-side, with no counters, shelves or walls dividing or separating them from the staff members.
Patenteak: Copyrights belong to Porto Architects, 2019
Taldekideak: Ricardo Porto Ferreira
Irudi Kredituak: #1: Photographer Ivo Tavares Studio