Disainilahendus Gin And Chuan Restorani sisekujundus, autor Chen Zilong

Disainilahendus Gin And Chuan Restorani sisekujundus, mille autor on Chen Zilong, on kõrgelt hinnatud 2023 auhinna Pronksauhind A' Design Award võitja konkursi kategoorias Siseruumide ja näitusedisain.

PronksInterjöör· 2023

Gin And Chuan Restorani sisekujundus

disainer: Chen Zilong

Auhind Pronksauhind A' Design Award kategoorias Interjöör

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Värvid

Disain

Teosest Gin And Chuan Restorani sisekujundus

Gin and Chuan on restorani sisekujundusprojekt, mis asub Hongqiao idaosa keskuses Shanghais, Hiinas. Projekti pindala on 2000 ruutmeetrit ning see hõlmab kümmet eraldi einelauka, kokku 200 istekohaga. Kujundus ühendab endas kaasaegset Šveitsi rahvusvahelist stiili ja Jingdezheni keraamikakunsti. Tellimuskeraamika valmistatakse käsitsi Jingdezhenis ja põletatakse 1400 kraadi juures, mistõttu on iga ese ainulaadne. Sisekujundus viitab Bashu kultuurile ja Sichuani köögile, ühendades selle toidutraditsiooni viskiga. Kujundus valmis 2022. aastal.

Tunnustus

Auhinnast Pronksauhind A' Design Award

Gin And Chuan Restorani sisekujundus on Pronksauhinna A' Design Award võitja, väga prestiižikas tunnustus, mis antakse silmapaistvatele disainidele, mida iseloomustavad loovus, leidlikkus ja teravmeelsus. Pronksvõitjad on küllaldaselt osavad ja tabavalt loovad teosed, mis kinnitavad oma disainerite laia kogemust, kujutlusvõimet ja leidlikkust. Gin And Chuan Restorani sisekujundus peaks olema kõrgelt hinnatud, imetletud ja armastatud objekt, mis on märkimisväärselt professionaalne ja uuenduslik. See Pronksauhinna A' Design Award võidudisain ühendab parimaid tavasid kunstis, teaduses, disainis ja tehnoloogias ning on suurepärane oma detailidele pööratud tähelepanu poolest. Gin And Chuan Restorani sisekujundus rahuldab suurepäraselt vajadusi, puudutab soove, võlub tundeid ja pakub huvi uudishimule.

Disaini taustal

Pressimaterjalid

Disaineri esitatud autorid, meeskonnaliikmed ja tehnilised andmed.

Unikaalsed omadused: “Gin and Chuan”restaurant project is located in the center of Shanghai East Hongqiao. It connects many business circles such as Tianshan Hongqiao and Gubei, and its geographical location is unique. Relying on the Great Hongqiao Hub, “Gin and Chuan”Restaurant has superimposed the dual empowerment of Hongqiao Central Business District and Changning District. This is bound to become the new top class.
Mõõtmed ja pakend: Covering an area of 2,000 square meters, there are 10 boxes, which can accommodate 200 people.
Sildid: Restaurant design, Sichuan, Ceramic culture, Interior design
Tootmistehnoloogia: The designer visited Sichuan to explore the local Bashu culture and Sichuan cuisine. Sichuan cuisine tastes both fresh, mellow and rich. It is famous for its good use of spicy seasoning. It can reach the standard of a state banquet, and it can also be close to the human fireworks in the streets and alleys. Sichuan cuisine draws on the strengths of many families, is inclusive, and enjoys a good reputation both at home and abroad.
Disainiülesanne: The oriental gourmet Sichuan cuisine and Jingdezhen ceramic culture, which has influenced the world, are reinterpreted, presenting the high grade of "variable seasonings and equal emphasis on mellowness". A fusion of Eastern and Western fusion of Sichuan cuisine and whiskey. This is the challenge that Gin and Chuan restaurant wants to explore culture.
Uurimistöö: The "Chuan" in “Gin and Chuan ”restaurant represents Bashu culture and Sichuan cuisine. Sichuan cuisine tastes both fresh and mellow, and is famous for its good use of spicy seasoning. With its casual and free cooking methods and strong local flavors, it combines the characteristics of the southeast, north, and west. It can be held at the state banquet level, and it can be seen in the world fireworks in the streets and alleys. Sichuan cuisine draws on the strengths of many families, is inclusive, and enjoys a good reputation both at home and abroad.
Inspiratsioon: The "Scenery" in “Gin and Chuan” restaurant is inspired by Jingdezhen. It combines the western modern design represented by Swiss internationalism design style with Jingdezhen ceramic art, and explores the "East Porcelain and West Charm" international aesthetic expression paradigm restaurant that contains the essence of ceramic art and has an international aesthetic style.
Projekti kestus: Completion of design in Shanghai, China in 2022.
Tööprotsess: Custom-made exclusive ceramic handicrafts from Jingdezhen, each product is hand-made and unique, and is fired at a high temperature of 1400 degrees.
Piltide autorid: Creator：Yinluo Du；
Creator：Huang Xin；
Creator：Yang Chao.