Disainilahendus The Parallel Blue Akvaariumi Söögituba, mille autor on Tetsuya Matsumoto, on kõrgelt hinnatud 2021 auhinna Rauaauhind A' Design Award võitja konkursi kategoorias Siseruumide ja näitusedisain.
RaudInterjöör· 2021
The Parallel Blue Akvaariumi Söögituba
disainer: Tetsuya Matsumoto
Klient: Starlinks.Co.Ltd
Auhind Rauaauhind A' Design Award kategoorias Interjöör
Kinnitatud auhinna võitja
Kinnita auhinna staatus disainile #115599Disain
Teosest The Parallel Blue Akvaariumi Söögituba
The Parallel Blue asub ühes Jaapani kõige elavamas ööelu kohas ning pakub Tokyos Shinjukus uut akvaariumi einestamiskogemust. Seades väljakutse ookeaniteemalistele võimalustele betoondžungli südames, muudab uus restoran lihtsa külalislahkuse keskkonna ümbritsevaks ruumiks, kus õhtusööki veetakse akvaariumiuniversumis. Kaasahaarava kogemuse loomiseks viimistleti seinad peeglitega ja lagi sarnaselt peegeldavate alumiiniumpaneelidega, kulutades ruumi igas suunas ja taasloodes ümbritsevas keskkonnas ookeanilist elu.
Tunnustus
Auhinnast Rauaauhind A' Design Award
The Parallel Blue Akvaariumi Söögituba on Rauaauhinna A' Design Award võitja, prestiižikas tunnustus, mis antakse headele disainidele, mis vastavad professionaalsetele ja tööstuslikele nõuetele, mida oodatakse hästi disainitud töödelt. Raudvõitjad näitavad oma loojate suurt oskust, kõrget spetsialiseerumist, asjatundlikku mõistmist ja loomingulist võimekust. The Parallel Blue Akvaariumi Söögituba peaks olema kõrgelt hinnatud, imetletud ja armastatud looming, mis on praktiline ja uuenduslik. See Rauaauhinna A' Design Award võidudisain ühendab tööstuse parimaid tavasid ning tal on pädevad tehnilised omadused, mis on seotud oskusteabe ja andega. The Parallel Blue Akvaariumi Söögituba on austatud oma põhjalikkuse eest ning on loodud pakkuma elukvaliteedi parandusi, mis aitavad teha maailma paremaks paigaks.
Disaini taustal
Pressimaterjalid
Disaineri esitatud autorid, meeskonnaliikmed ja tehnilised andmed.
- Unikaalsed omadused
- Located in one of the most bustling night life spots in Japan, The Parallel Blue offers a new aquarium dining experience in Shinjuku, Tokyo. Challenging the ocean themed possibilities in the heart of the concrete jungle, the new restaurant turns the simple hospitality environment into an immersive space where dinners are submerged in an aquarium universe. The roles are inversed, the dining room is now surrounded by oceanic sceneries, instead of the classical decorative use of aquariums.
- Mõõtmed ja pakend
- Gross Built Area: 94sqm
W12350mm x D8850mm x H2200mm - Sildid
- Japan, restaurant, aquarium, Tokyo, immersive, narrow, reflection, blue
- Tootmistehnoloogia
- The restaurant occupies the fourth floor of a mixed-use building. Considering the water tanks heavy weight to be introduced in a relatively old building, the aquariums were positioned exclusively on the top of load bearing beams. Moreover, the aquariums require a maintaining space on the top restricting them from reaching the ceiling. To create the immersive experience, walls were finished in mirrors and the ceiling in reflective aluminum panels expending the space in all directions.
- Disainiülesanne
- The biggest challenge was to create an immersive experience in a limited area not exceeding the 100sqm and a ceiling height limited to a crushing 2.2m. the other challenge was to insert heavy water tanks inside a relatively old building not designed to bare heavy loads. The solution was to position the water tanks directly over the beams, and extend the space using reflections on the walls and ceiling.
- Uurimistöö
- The hospitality design and the immersive experience design are stepping each one step closer to each other. While this is true and being tested in several digital immersive art forms, it is less common when it comes to non-digital experiences. The creative research that this project was based on was to find out a way to use the smaller aquariums to create immersive environment.
- Inspiratsioon
- The design for The Parallel Blue is inspired by both the immersive art experiences and the much larger oceanic aquariums attractions. The location of the restaurant in one of the most vibrant nightlife spots in Tokyo, has also had its influence on the space design.
- Projekti kestus
- Project start: December 2019.
Construction start: March 2020.
Project/Construction End: June 2020.
Location: Tokyo, Japan. - Tööprotsess
- The elevator hall on the 4th floor gives on the entrance door, the entrance is made through a small to create more privacy, the first space encountered after are four quarter of circles creating intimate spaces for couple seats. Two other subdivisions of the space are reserved to box sofa seating each with four tables. The smaller space has two tables for two, and two tables for four people. The larger space has two tables for four and two tables for 6 people.
- Meeskonnaliikmed
- Tetsuya Matsumoto
Motoaki Takeuchi
Farid Ziani
Risa Iriyama
Mari Sugiyama - Piltide autorid
- Image #1: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #2: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #3: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #4: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
Image #5: photographer ©Stirling Elmendorf, The Parallel Blue, 2020.
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