Hidro Mamma Mia Màquina De Pasta Casolana de Arbo Design

El disseny Hidro Mamma Mia Màquina De Pasta Casolana de Arbo Design és un guanyador molt estimat del prestigiós 2020 A' Design Award d'Argent en la Categoria de Competició de Disseny d'Articles de Forn, Vaixella, Cristalleria i Estris de Cuina.

ArgentEstris de Cuina· 2020

Hidro Mamma Mia Màquina De Pasta Casolana

de Arbo Design

Client: ARBO design

Guanyador del A' Design Award d'Argent en la Categoria de Estris de Cuina

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El Disseny

Sobre Hidro Mamma Mia Màquina De Pasta Casolana

Hidro Mama Mia és un rescat sociocultural a través de la gastronomia italiana. Molt fàcil d’utilitzar, lleuger i compacte, fàcil d’emmagatzemar i transportar. Permet una alta productivitat segura, proporcionant una experiència de cuina agradable a la família en la interacció quotidiana amb els amics. El motor està totalment integrat al conjunt de transmissions, oferint potència, robustesa i un ús segur, proporcionant també una neteja i un suport fàcil. Talla la massa amb diferents gruixos, podent preparar diversos plats: pasta, tallarines, lasanya, pa, pastisseria, pizza i molt més.

El Reconeixement

Sobre el A' Design Award d'Argent

Hidro Mamma Mia Màquina De Pasta Casolana és un guanyador del guardó A' Design Award d'Argent, un reconeixement extraordinàriament prestigiós concedit a dissenys d'alta gamma, esplèndids i impressionants. Els guanyadors d'Argent són obres tremendament brillants i summament creatives que il·lustren la perícia, el talent i la perspicàcia excepcionals dels seus dissenyadors. Es preveu que Hidro Mamma Mia Màquina De Pasta Casolana sigui una obra meravellosa i de gran lluïment, remarcablement professional i profundament innovadora. Aquest disseny guanyador del guardó A' Design Award d'Argent és un invent molt notable i admirat que beneficia i fa avançar els límits de l'art, la ciència, el disseny i la tecnologia. Hidro Mamma Mia Màquina De Pasta Casolana és una creació molt envejada que evoca desitjos, introdueix sentiments positius i desperta sorpresa i admiració.

Darrere del Disseny

Dossier de Premsa

Crèdits, membres de l'equip i detalls tècnics proporcionats pel dissenyador.

Propietats Úniques: Extremely easy to use, Mamma Mia is light and compact, easy to storage and transport. It allows safe high productivity, providing a pleasant cooking experience to the family into every day's life and friends interaction.

In addition to the dough prepare and lamination, the Mamma Mia also cuts the pasta with different thickness, being able to prepare a variety of dishes: pasta, noodles, lasagna, bread, pastry, pizza, etc.

The engine is totally integrated in the transmission set, offering robustness and safe use, in addition to facilitate the cleaning and regular maintenance.
Dimensions i Embalatge: Product dimensions: Width 380mm x Depth 320mm x Height 226mm
Etiquetes: Fresh home-made pasta, Achieve best result, Meaning innovation, Product design, Best pasta maker machine
Tecnologia de Producció: The manufacturing process uses the following technologies: metal stamping and plastic injection. The product receives in some parts that composes it, the epoxy painting process as well. The materials used are: carbon steel, 304 stainless steel rollers, ABS plastic, nylon, armor-plated bearings and LEDs.
Repte de Disseny: The challenge was to innovate through a Laminator Electric Cylinder, reflecting a new strategic position for market leadership resumption. The idea of export, meets technical international, health legislation and leads all demands. Efficient and modern was marked as directions, even as to take advantage of the current production process to ensure low investment in tools. Hydro had its first experience with design and Mamma Mia inaugurates a new strategy to be adopted to future portfolio.
Recerca: Consumer-Centric Insights with Design based approach to solving problems. We collect all data through an immersive process, including consumer, designers and multidisciplinary teams (marketing, engineer, sustainability, anthropology).

Method: Research (map & understand), Conceptualize (alternative generation), Visualize (renderings), Realize (prototype) and Implement.

Tools: Desk Research, Field Research, Focus Groups, Consumer Insights, Trend Mappings, Prototyping.

Objectives: Bring innovation and differentiation to the market.
Inspiració: Inspired to serve the immigrant community living in Latin America, in special Italians and descendants, the Mama Mia brings a socio-cultural rescue through gastronomy and handcraft products, facilitating and enhancing the activity of homemade pasta dough prepare.

Its design is not limited to the stereotype of traditional products and brings differentiation through a reinterpretation of the past, connecting the object to the current lifestyle and finally delivering a pleasurable experience with gourmet high performance.
Durada del Projecte: The project has started in June 2019 and finished in December 2019. All project and development has been made in Brazil.
Flux d'Operació: 1. prepares the dough according to favorite recipe or as indicated by the Company;
2. turns on the laminator and passes the dough through the rolling cylinders;
3. adjust the laminator to obtain a greater dough thickness and gradually decrease it by adjusting the handle until the desirable thickness;
4. dough can be cut like a tagliarini pasta by passing it through the cutter nozzle.
Patents: Patent No
Copyrights Hidro Industrial, 2019
Membres de l'Equip: Valkiria Pedri Fialkowski (ARBO design)
Daniel Kroker (ARBO design)
Crèdits de les Imatges: Main image: ARBO design
Image #1: ARBO design
Image #2: ARBO design and Shutterstock
Image #3: ARBO design and Shutterstock
Image #4: ARBO design and Shutterstock