ArtVinegar Kit per Fer Vinagre de Fang-Ping Hsu

El disseny ArtVinegar Kit per Fer Vinagre de Fang-Ping Hsu és un guanyador molt estimat del prestigiós 2021 A' Design Award de Ferro en la Categoria de Competició de Disseny de Productes Sostenibles, Projectes i Disseny Verd.

FerroProducte Sostenible· 2021

ArtVinegar Kit per Fer Vinagre

de Fang-Ping Hsu

Client: ArtVinegar

Guanyador del A' Design Award de Ferro en la Categoria de Producte Sostenible

16,772

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El Disseny

Sobre ArtVinegar Kit per Fer Vinagre

ArtVinegar és un kit de bricolatge per transformar fruita imperfecta en vinagre de fruita a casa. El kit conté una ampolla de vidre, una selecció de sabors de vinagre i un manual imprès. Els compradors poden seleccionar fruita poc atractiva o massa madura en supermercats, mercats de productes frescos o petits mercats de pagès. L'ampolla està feta de vidre marró reciclat mitjançant un procés de bombolleig, i el patró de bombolles recorda les bombolles de la fermentació del vinagre. L'ampolla buida es pot retornar al punt de venda per al seu reciclatge. Es redueix el malbaratament d'aliments i es promou la sostenibilitat.

El Reconeixement

Sobre el A' Design Award de Ferro

ArtVinegar Kit per Fer Vinagre és un guanyador del guardó A' Design Award de Ferro, un reconeixement prestigiós concedit a bons dissenys que compleixen els requisits professionals i industrials esperats de creacions ben dissenyades. Els guanyadors de Ferro demostren una gran habilitat, una alta especialització, una comprensió experta i la capacitat creativa dels seus creadors. Es preveu que ArtVinegar Kit per Fer Vinagre sigui una creació molt apreciada, admirada i estimada que és pràctica i innovadora. Aquest disseny guanyador del guardó A' Design Award de Ferro integra les millors pràctiques del sector i té característiques tècniques competents lligades al coneixement i al talent. ArtVinegar Kit per Fer Vinagre és respectat per la seva minuciositat i està pensat per oferir millores en la qualitat de vida que ajuden a fer del món un lloc millor.

Darrere del Disseny

Dossier de Premsa

Crèdits, membres de l'equip i detalls tècnics proporcionats pel dissenyador.

Propietats Úniques: ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Dimensions i Embalatge: ArtVinegar inherits the artisanship of vinegar officials in ancient times, offering fun experiences of pure brewing, soaking, tossing, and bubbling fermentation of fruit vinegar. One layer of sweet fruit and one layer of crushed sugar result in the change of flavor attributed to the fluctuation of temperature and the passage of time. ArtVinegar creates the fun of vinegar making.
240*180*100(mm)
Etiquetes: cyclic design , green design , fruit vinegar , ugly fruit , healthy , food
Tecnologia de Producció: The glass bottle of the ArtVinegar is made of commonly recycled brown glass by the bubbling process, and the Square sheng conveys the reminiscence of traditional vinegar making. The bubble pattern on the bottle echoes the bubbles of vinegar fermentation.
ArtVinegar uses "imperfections and gaps" as its imagery and brings sustainability to the vinegar-making experience by focusing on glass reproduction and the circular economy of food.
Repte de Disseny: How to communicate with manufacturers to sample products, explain how the cultural meaning and styling meaning of people, as well as good relations with customers, in order to have long-term cooperation opportunities.
Recerca: Problem.01 Every year, one-third of the world's food (about 1.3 billion tons) is wasted, resulting in an economic loss of US$727.3 billion, and 25% of the waste comes from fruits and vegetables.
Problem.02 Nearly 1 / 4 of the glass bottles will be eliminated after Glass industry are made.The glass will have some manual traces or small bubbles, high-temperature processing environment to produce "no manual traces without any small bubbles" probability is almost zero, but basically does not affect the aesthetics, not to affect the internal quality and use.
Inspiració: Since leftover fruits taste the same as appealing good fruits, it is ideal to use leftover fruits to make vinegar. Even ugly fruits have the potential to transform into healthy vinegar. This product advocates reducing food waste, creating additional food value, and boosting economic output.
Durada del Projecte: In August 2020 began to think, in September there are preliminary design prototypes, 10 market research, in December with glass manufacturers, is expected to be in Taiwan in March 2021.
Flux d'Operació: Step.1Enter the store
Step.2Buy a combination bag of vinegar
Step.3Go home and make fruit vinegar
Step.4Recycle the bottle
ArtVinegar is a DIY kit with a glass bottle for making imperfect fruits into healthy vinegar. Consumers can choose unappealing or perishing fruits at the supermarket produce section, produce markets or small farmers markets and the vinegar flavor they like. A manual is included. The glass bottle can be brought to the sales outlets for recycling. Food waste is minimized, and sustainability is promoted.
Membres de l'Equip: Designer: Fang-Ping Hsu
Designer: Chien-Chen Lai
Prof.: Kai-Chu Li
Spring Pool Glass Industrial Co., Ltd.
Crèdits de les Imatges: All images are self-created.