Xiamen Marriott Hotel Hotel naébbu Paul Liu and Hank Xia

Xiamen Marriott Hotel Hotel naébbu Paul Liu and Hank Xia iyanaritu pammènangngé iya temmaka riéloinna ri 2019 A' Design Award Ulaweng ri Katégori Kompétisi Desain Perhotelan, Rekreasi, Perjalanan, dan Pariwisata.

UlawengPerhotelan· 2019

Xiamen Marriott Hotel Hotel

ᨑᨗ Paul Liu and Hank Xia

ᨀᨒᨗᨕᨙ: PLD/ Paul Liu Design Consultants (HK) Co., Ltd

Pammènangngé A' Design Award Ulaweng ri Katégori Perhotelan

66,455

Pammènangngé Anugérah Naparessoi

Paressoi Status Anugérah untu #83972

ᨒᨕᨚ ᨑᨗ ᨔᨗᨈᨘ ᨈᨗᨈ ᨑᨗ A' Design Award ᨔᨗᨕᨑ ᨄᨙᨑᨙ ᨅᨙᨍᨗ ᨄᨂᨑᨁ

ᨓᨑᨊ

ᨉᨙᨔᨕᨗᨊᨙ

ᨄᨙᨑᨗᨖᨒ Xiamen Marriott Hotel Hotel

Kulture teh sibawa kawinde' tasike riengkalingngé namusengé ripaggau'i parabobotta mappanasae sibawa palet warna cerana. Xiamen Marriott Hotel mellao aréa lebbi ri 60,000 méter kudaratta sibawa naengka 366 kamar mappanasae sibawa suite. Maccai'na jancinna ri tasike, hotel rilokasi mappakaingé dékkié natajeng tudangi tau matténré panrétiré korporat ri CBD sibawa nataweri tempat rapat mappatenngeng sibawa alao.

ᨄᨂᨑᨁᨙ

ᨄᨙᨑᨗᨖᨒ A' Design Award Ulaweng

Xiamen Marriott Hotel Hotel iyanaritu pakoro A' Design Award Ulaweng, pakalebbi iya malompo tongeng iya ripabbere ri desain kelas pammulang, magello sibawa luar biasa. Pakoro Ulaweng iyanaritu karya iya inovatif, visioner sibawa mallangkara, iya mappakita kecerdasan, pangissengeng sibawa keahlian tau mabbuat. Xiamen Marriott Hotel Hotel ripakkirangngi mancaji penemuan iya lebbi ripuji, mappabbentuk trend sibawa monumental iya mappabbere nilai iya dena na rilebbi. Desain pakoro A' Design Award Ulaweng iyae iyanaritu karya spektakuler iya ripakalebbi iya malompo pawangekeng sibawa mappalaong wates seni, sains, desain sibawa teknologi. Xiamen Marriott Hotel Hotel mappabbentuk perasaan keinginan iya makkasuwiang, mappatettong passiri, mappogau kreativitas sibawa mappagello.

ᨑᨗ ᨆᨘᨋᨗᨊᨙ ᨉᨙᨔᨕᨗ

ᨀᨗ ᨄᨙᨑᨙ

ᨀᨑᨙᨉᨗ, ᨕᨂᨚᨈ ᨈᨗᨆ ᨔᨗᨅᨓ ᨑᨗᨏᨗ ᨈᨙᨀᨊᨗ ᨊᨄᨓᨙᨑᨙ ᨑᨗ ᨉᨙᨔᨕᨗᨊᨑᨙ.

Sipa Khas: Xiamen Marriott Hotel covers an area of more than 60,000 square meters and features 366 contemporary rooms and suites, three-meal restaurant, Chinese restaurant and specialty restaurant, 8 meeting rooms & 2 ball rooms, fitness centre, pool & spa and a sweet shop. With only a few steps away to the seaside, this fantastic location hotel is designed to cater for the guests who are looking for an escape from their corporate retreats in CBD and offer a more relaxing and unique meeting destination.
Ukurang & Kemasang: The hotel covers 60,000sqm (645,840sqt).
Tag: Xiamen Conference Centre, Marriott Hotel, Tongan District
Tantangeng Désain: One of the challenge facing is how to define the interior contemporary design style to match with the architectural structure shape in a more harmony vision at the same time with a balanced consideration of site, environment and program requirements. Further challenges are how to make the most efficient and economical floor plan configurations to maximize the percentage of floor area devoted to guest rooms and keep to a minimum the amount of circulation and service space, how to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, how to locate public and service elevators and how to do the most appropriate configuration for the guest room to give the guests a greater connection to the site. With only steps from the seaside, proper construction materials chosen are also challengeable.
Inspirasi: Drawing inspiration from the local elements of tea culture and the coastal surroundings, the designer use modern bespoke furnishing and light color palette to define the interior design style so as to better coincide with the exterior heavy structure shape in a more balance and harmony way. Inspired by the universal story of migration and reunion, the All Day Dining reflects a contemporary reclaimed farmhouse aesthetic where urban sensibilities and rural roots coexist in harmony.
Wettu Proyék: The project started in 2014 and finished construction in 2017. Hotel start operating in March 2017 in Xiamen.
Alur Opérasi: The most efficient and economical floor plan configurations are maximized to devote to the guest rooms and keep a minimum amount of circulation and service space to reduce as much as possible the walking distances for both the guest and housekeeping and management staff, to relocate public and service elevators and assign the most appropriate configuration for the guest room to give the guests a greater connection to the site.
Anggota Tim: Paul Liu-Founder & Design Director
Hank Xia- Partner & Design Director
Celine Shi-Design Decoration Director
Danny Hu-Construction Drawing Director
Krédit Gambar: Paul Liu Design Consultants (HK) Co., Ltd