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Ecopace Mesin Fermentasi Sampah Dapur naébbu Aodong Li

Ecopace Mesin Fermentasi Sampah Dapur naébbu Aodong Li iyanaritu pammènangngé iya temmaka riéloinna ri 2022 A' Design Award Bessi ri Katégori Kompétisi Desain Ide dan Konseptual.


BessiIde· 2022

Ecopace Mesin Fermentasi Sampah Dapur

ᨑᨗ Aodong Li

ᨀᨒᨗᨕᨙ: Hubei Institute of Fine Arts

Pammènangngé A' Design Award Bessi ri Katégori Ide

46,721

Pammènangngé Anugérah Naparessoi

Paressoi Status Anugérah untu #135161

ᨓᨑᨊ

ᨉᨙᨔᨕᨗᨊᨙ

ᨄᨙᨑᨗᨖᨒ Ecopace Mesin Fermentasi Sampah Dapur

Ecopace iyanaritu mesin ri laleng bola-bola iya pancajiwi sampah dapur mancaji eco-enzyme. Kaddi, utang-utangeng, sibawa ojaé cukké ritiwi'i polé ri yasé, situru' pappaingeng ri layara'é. Ri wettu ulaseng pammulanna proses fermentasi, Ecopace paddissengi gas sibawa allo-allo naewa'i campurangngé secara otomatis. Naonrangngi tellu ulaseng, uwae enzim maccollo'i muttama' ri tangki, na séddié lapisang layara' assaringngi ampo-amponna, iya wedding riala' polé ri seddéna sibawa ripaккеде untu' ripakéyang selaku pupu'. Kulipa'na assé' polé ri baja tahan karra', na wadde' laleng-lalengna riébbu' sibawa cara injeksi ABS. Eco-enzyme wedding ripakéyang untu' menghilangkan bau sibawa pembuatang kompos.

ᨄᨂᨑᨁᨙ

ᨄᨙᨑᨗᨖᨒ A' Design Award Bessi

Ecopace Mesin Fermentasi Sampah Dapur iyanaritu pakoro A' Design Award Bessi, pakalebbi iya malebbi iya ripabbere ri desain makessing iya mappabbura persyaratan profesional sibawa industri iya ripakkirangngi pole ri ciptaan iya makessing ripikkiri. Pakoro Bessi mappakita keterampilan malompo, spesialisasi dalleng, pemahaman ahli sibawa kapasitas kreatif tau mabbuat. Ecopace Mesin Fermentasi Sampah Dapur ripakkirangngi mancaji ciptaan iya ripakalebbi, ripuji sibawa rirennu iya praktis sibawa inovatif. Desain pakoro A' Design Award Bessi iyae mappasilaong praktik tepat industri sibawa napaitai karakteristik teknis iya kompeten iya sipulung sibawa pengetahuan sibawa bakat. Nasaba ketelitiannna, Ecopace Mesin Fermentasi Sampah Dapur mappoleang pakalebbi sibawa ripikkiri mappabbere perbaikan kualitas laleng iya ritulung mappadeceng lino mancaji tempe makessing.

ᨑᨗ ᨆᨘᨋᨗᨊᨙ ᨉᨙᨔᨕᨗ

ᨀᨗ ᨄᨙᨑᨙ

ᨀᨑᨙᨉᨗ, ᨕᨂᨚᨈ ᨈᨗᨆ ᨔᨗᨅᨓ ᨑᨗᨏᨗ ᨈᨙᨀᨊᨗ ᨊᨄᨓᨙᨑᨙ ᨑᨗ ᨉᨙᨔᨕᨗᨊᨑᨙ.

Sipa Khas
Eco-enzyme made from kitchen waste can be used for eliminate odors and composting cultivation. Due to its crude production method, it is difficult to promote them from rural China to cities. "Ecopace" integrates the pain points in the production process of Eco-enzyme, intelligently and simplifies the production process. Its water circulation system is convenient for the storage and removal of enzymes, and the generated residues can be taken out from the side and used as fertilizer.
Ukurang & Kemasang
Length 620mm x Width 380mm x Height 60mm
Tag
Eco-enzyme,Fermentation,environmental Protection,carbon neutral
Téknologi Produksi
The shell is made of stainless steel material to minimize the cost, and the ABS injection molding process is used to make the container inside to ensure the long-term storage of environmental protection enzymes.
Tantangeng Désain
The most challenging point in the project development is to integrate the rough and complex production methods of Eco-enzyme and various pain points in the production process into a simple whole.
Panélitiang
Through market research, we study various data of consumers, provide solutions for sustainable development through diversified analysis of competing products, and then build user goals in new application scenarios to find more humanized design points.
Inspirasi
The traditional incineration of kitchen waste will generate a lot of carbon dioxide. Compared with composting, making waste into Eco-enzyme can be used for deodorization, sterilization, etc, and the residue produced by fermentation can also be used as fertilizer after drying. The family has produced many conveniences and is also in line with the sustainable development trend.
Wettu Proyék
The project started in Wuhan in November 2021 and completed in Wuhan in January 2022
Alur Opérasi
Pour the peels, vegetables and suitable sugar water from the top according to the prompts on the screen. During the first month of fermentation, the machine will remind the machine to discharge gas and stir automatically every day. After three months of fermentation, Enzymes will flow from the fermenting area into the tank, the residue will be filtered by the screen layer and can be taken out from the side.
Anggota Tim
“Aodong Li”

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Désain Madécéng Harusu Narima Panghargaang Malampé

A' Design Award iyanaritu anugérah intérnasional sibawa majuri untu désain madécéng. Maégai ri A' Design Award untu matu riparessoi sibawa maolé pangngissengeng, pappoji sibawa publisitas untu karaja-mu. Nominasikang karajammu untu A' Design Award sibawa bersaing untu hadiah A' Design Prize iya temmaka riéloinna.

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