Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran naébbu Yu-Fan Kao and Wei-Hua Lin

Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran naébbu Yu-Fan Kao and Wei-Hua Lin iyanaritu pammènangngé iya temmaka riéloinna ri 2022 A' Design Award Salaka ri Katégori Kompétisi Desain Ruang Interior na Pameran.

SalakaInterior· 2022

Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran

ᨑᨗ Yu-Fan Kao and Wei-Hua Lin

ᨀᨒᨗᨕᨙ: Drawin Design Studio

Pammènangngé A' Design Award Salaka ri Katégori Interior

15,445

Pammènangngé Anugérah Naparessoi

Paressoi Status Anugérah untu #128146

ᨈᨗᨈ ᨑᨗ A' Design Award ᨔᨗᨕᨑ ᨄᨙᨑᨙ ᨅᨙᨍᨗ ᨄᨂᨑᨁ

ᨓᨑᨊ

ᨉᨙᨔᨕᨗᨊᨙ

ᨄᨙᨑᨗᨖᨒ Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran

Book Text: Yamaki Zushi iyanaritu laleng bola restoran Jepang iya engkaé ri Taiwan. Facade-na naripancaji polé ri panel besi iya narupaiya papeng kayu weatherboards Jepang, iya mabbéréang rupa iya kasara sibawa vintage. Ri lalengna, tampo Karesenzui iya makkuling-kuling lotong, séddi kolang balé sibawa atrium mpawai cahaya essoé sibawa alam ri laleng bola. Duwa onrong manré ripatettong: séddi counter tabbuka iya seppulo duwa tudangeng ri seddéna onrong mangnasu, sibawa boxes pribadi. Aju cypress, teak, kayu iya dé’ nariwenna, bahang iya narupaiya batu sibawa Baizou, séddi bahang iya ridaur ulang polé ri awu gunung api, napakurangngi lembe’ sibawa banauwa nasu.

ᨄᨂᨑᨁᨙ

ᨄᨙᨑᨗᨖᨒ A' Design Award Salaka

Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran iyanaritu pakoro A' Design Award Salaka, pakalebbi iya malompo tongeng iya ripabbere ri desain tingkak pole, cantik sibawa mappakita. Pakoro Salaka iyanaritu karya iya macennning tongeng sibawa kreatif iya mappakita keahlian, bakat sibawa ketajaman pikkiran tau mabbuat. Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran ripakkirangngi mancaji karya iya magello, mancaji pakkitaang, profesional sibawa inovatif iya dalleng. Desain pakoro A' Design Award Salaka iyae iyanaritu penemuan iya lebbi riissengngi sibawa ripuji, iya pawangekeng sibawa mappalaong wates seni, sains, desain sibawa teknologi. Yamaki Zushi Primary Function: Desaing Laleng Bola Restoran iyanaritu ciptaan iya riennengi tau maega, iya mappabbura keinginan, mappabbere perasaan makessing sibawa mappabbentuk ketakjuban.

ᨑᨗ ᨆᨘᨋᨗᨊᨙ ᨉᨙᨔᨕᨗ

ᨀᨗ ᨄᨙᨑᨙ

ᨀᨑᨙᨉᨗ, ᨕᨂᨚᨈ ᨈᨗᨆ ᨔᨗᨅᨓ ᨑᨗᨏᨗ ᨈᨙᨀᨊᨗ ᨊᨄᨓᨙᨑᨙ ᨑᨗ ᨉᨙᨔᨕᨗᨊᨑᨙ.

Sipa Khas: First, the restaurant exterior is made of hardware in the shapes of weatherboard inspired by Japanese wooden weatherboards; the vintage-like facade appearance has created a sense of roughness through the added layers. Old materials are reused by continuing the original red brickwork technique from the former restaurant to this new space; yet, wooden bricks are applied instead of red bricks and have inherited the collage characteristics of the original design. The red brickwork and weatherboard designs have transferred the imagery and atmosphere of the former shop while adding a sense of Japanese.
Ukurang & Kemasang: The interior is built on the core of (the co-existence of men and nature). It has outlined the sense of (rough rustic) through the Karesenzui-like cement walls, shale-like materials, fish pond, tree sceneries, and atrium. At the same time, many wooden materials are applied for a spatial extension, creating the maximum richness in low-convergence changes of materials. The interior is decorated with gratings and window flaring that connected the Karesenzui landscaping at the entrance, practicing the core of this spatial design concept.
Tag: Dining space, Japanese, eco-friendly materials, Karesenzui, cypress.
Téknologi Produksi: Rusted iron, unpainted wood, cypress, teak, rock-imitated materials, Cadoni flooring, Baizou, rocks.
Baizou is a material recycled from volcano ashes in Japan. It could eliminate formaldehyde while decreasing moisture and smells.
Tantangeng Désain: With the advantage of free deployment, how to combine the client requirements with spatial arrangements to create a smooth traffic flow for employees and customers was one of the critical issues of this design. Finally, the designer mixed the overall structure with materials and construction method; combining different materials in the same tone such as cypress, unpainted wood, and teak with Baizou allows the space to decompose residual smells of cooking effectively.
Panélitiang: The exterior is built in a rain staircase shape with rust-imitated materials; the use of vintage-like materials has intentionally given guests the first impression of roughness. After entering the interior, a dark-grey Karesenzui scenery shows up, and the dark-toned space has used an atrium method to draw daylight from outdoors. An open-end dining area and VIP boxes are introduced after the hallway; different materials in the same tone are applied to create a spatial extension. Unordered layers are created using cypress, unpainted woods, teak, rock-imitated materials, and Cadoni flooring.
Inspirasi: Aesthetics and simplicity develop this design concept. The spatial is divided by rough and delicate methods inside out, allowing users to experience different atmospheres between the transformation of areas.
Wettu Proyék: The project finished in May 2021 in Taiwan.
Alur Opérasi: The overall spatial is mainly divided into two dining areas. One is the open-end counter area that contains twelve seats; these seats surround the cooking station. The square-shaped arrangement has echoed with the wooden diagonal planes on the disordered ceiling; also, the wooden tile screens have all together shown a peaceful atmosphere in the same tones. The other seating area is designed as private boxes; the steady, low-key wooden materials surround the seats with hardware screens.
Anggota Tim: Yu-Fan Kao, Wei-Hua Lin
Krédit Gambar: DRAWIN DESIGN STUDIO